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ST > ST NEW > Flashcards

ST NEW Flashcards

1
Q

DAIRY Allergy - What plates / carne can be done?

A

22oz prime Ribeye - no truffle butter
Lamb Chops
Pork Chop - POPS for dairy allergy
Brick Chicken Diavolo - POPS - parm on the potatoes, butter in the sauce
Branzino - POPS - due to leek puree
Seabass - POPS - due to lemon caper butter sauce

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2
Q

DAIRY Allergy - what antipasti can be done?

A

Coccoli - POPS - due to stracchino cheese
Burrata - POPS
Grilled Octopus - POPS - due to butter in sauce - can be done without
Wagyu Beef Meatball - POPS
Tuna Tartar - good to go

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3
Q

Can the caramelized brussel sprouts be done gluten free?

A

no, prepped with butter in morning

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4
Q

vegan sauces for pasta

A

pomodoro or olive oil

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5
Q

dairy free sauces for pasta

A

pomodoro or olive oil

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6
Q

gluten free sauce options

A

red chili lemon cream sauce
white wine butter sauce / veal demi

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7
Q

is there tomato juice available?

A

no

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8
Q

If a customer wants the burnt pepperoni with no peppers what should you suggest?

A

replace the sauce as well - it is made with the same peppers

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9
Q

is there a bolognese sauce available for pastas?

A

no - it used only for the lasagna, prepped and used in morning

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10
Q

size of pizza , # of slices

A

12 inch, 8 slices

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11
Q

celebrity chef

A

fabio viviani

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12
Q

cross streets

A

dearborn & kinzie

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13
Q

address & zip

A

51 w Kinzie , 60654

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14
Q

truffle mushroom pizza - there is _____ in the sauce

A

alcohol

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15
Q

note that there is _____ in the aged balsamic reduction sauce (octopus)

A

ginger

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16
Q

octopus is considered a _______

A

shellfish

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17
Q

if you ring a margarita, does it come w/ a salt rim by default?

A

NO, must specifiy

18
Q

allium allergy: what pasta can be done?

A

cacio e pepe (no belper knolle)

19
Q

seasoning for steak

A

salt & pepper

20
Q

what dressings do we offer?

A

mustard vinaigrette
lemon caesar
cabernet vinaigrette

21
Q

How are the brussels sprouts prepared for the salad?

A

shaved; raw

22
Q

GLUTEN Allergy - what antipasti can be done?

A

Burrata - no bread
Octopus - no potatoes
Tartar - no potato crisps
siena chopped - no bread crumbs
tuscan kale caesar - no bread crumbs
shaved brussel sprouts

23
Q

well liquors

A

casamigos blanco
old forester
titos
bombay dry
bacardi

24
Q

Nut Allerg: dessert options

A

bombolini (chocolate hazelnut has nuts)
vanilla bean cheesecake (tuille has nuts)
chocolate gianduja bar has nuts
almond praline torta has nuts
Sorbetti - fine, no nuts

25
Q

Gluten allergy: dessert options

A

vanilla, salted caramel, pistachio gelati and the sorbetti

26
Q

How is the octopus prepared?

A

slow braised with olive oil and its jus for 1 hour with garlic, chiles, and herbs

27
Q

how is the pork chop prepared? and the set

A

10 oz, brined for 24 hours and seared to order.
black garlic sauce, chantarelle mushrooms, charred onion, fresh rosemary
topped w/ green salad: chervil, dill, chives, scallions
garnish: charred lemon

28
Q

Lamb Chops set

A

3 lollipopped lamb chops grilled and presented over braised lamb shank and cannellini bean cassoulet; mirepouix, pork fat, cannelini beans, herbs and chives

29
Q

Butternut squash tortellaci

A

tortellaci stuffed w/: amaretti cookie, butternut squash, ricotta, parm, sugar, thyme
brown butter parmesan sauce
pancetta, fried sage, squash
topped w/ parmesan cheese

30
Q

3 floyds Gumballhead

A

American wheat beer; bright and refreshing

31
Q

IPA options

A

Goose Island - Hazy Beer Hug - Hazy IPA
New Belgium - Voodoo Ranger - IPA

32
Q

What lagers do you have

A

Corona extra
Bud light
Peroni

33
Q

Stout option

A

Bell’s Kalamazoo

34
Q

Moody Tongue - orange blossom blonde

A

medium bodied, belgium style blonde ale

35
Q

Kona Big Wave

A

refreshing golden ale from hawaii

36
Q

olmeca altos tequila

A

used for our classic paloma. strong bite, tequila that punches above its weight class

37
Q

Name 3 mezcals we carry

A

creyente
amaras
los vecinos espadin

38
Q

Name 3 rye whiskeys we carry

A

angels envy rye
jack daniels straight rye
michter’s rye

39
Q

name 3 bourbons we carry

A

breckenridge
eagle rare 10 yr
michter’s bourbon

40
Q

name 3 tequilas we carry

A

casamigos
clase azul
deLeon Platinum

41
Q

Siena Chopped Ingredients

A

Roasted red peppers
tomatoes
pepperoncini
cucumbers
radish
provolone cheese
mustard vinaiagrette
parmesan bread crumbs
artichoke
parm cheese
field green (iceberg + raddichio)

42
Q
A

ST (7 decks)

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