Sports nutrition Flashcards
% of diet CARBOHYDRATES normal athlete endurance athletes grams/kg
45% for normal
55-60% for athletes
70% for endurance athletes
7-10 grams per kg of body weight
Define ‘nutrient’
A substance that provides essential nourishment for the maintanence of life.
% of diet FATS
normal
athlete
endurance athlete
33% for normal
30% for most athletes
10-15% for endurance athletes
% of diet PROTEIN
normal
athlete
endurance athlete
17% for normal
10-15% for athletes
Slightly higher for endruance athletes
% of diet ALCOHOL
normal
athlete
5% for normal
0% for athlete
What do carbohydrates do?
Glucose is the carbohydrate that is transported to tissue and muscles and is used as energy. Stored glucose is called glycogen and is found in liver and skeletal muscles.
How long to Carbs last?
90 minutes
What does “hitting the wall” mean?
When you run out of carbs as a source of energy and you begin to rely on fat as an energy source
Why do athletes cut back on fat?
Because it takes the place of carbohydrates, so, to allow more room for carbs
Effects of alcohol on an athlete
Cyrrhosis - hardening of the liver
Effects Carbohydrate levels
When should athlete take in fluid?
Before, during and after training
Sip on water throughout
How are electrolytes lost from the body?
Sweat
How is sodium best replaced?
By eating and drinking
What is ‘glycemic index’?
Compares blood glucose levels and the rate of carbohydrate digestion.
High G.I examples
BAD lollies soft drinks potato watermelon sports drinks