Spiral Bacteria Flashcards
Campylobacter species-General characteristics
gram negative gull winged on gram stain motile with flagella at both ends microaerophilic (5% oxygen max) Like enriched media Non-fermentative (unlike enterobacteria) Oxidase positive Commensals of intestinal tract in adult animals pathogenic in repro tract and enteric tracts (mostly in young animals)
Campylobacter fetus ss. fetus- diseases caused
sporadic abortion in sheep (often late in gestation)
transmitted by contaminated food or water
sporadic abortion in cattle, goats, pigs and horses
Bloodstream infection in humans (usually but not always with underlying immuno-compromise)
C. fetus ss. fetus- how the bacteria causes abortion
organism acquired by fecal contamination and grazing. organisms invades gut tissues–> bacteremia–>tropism for placenta
Invades fetus and kills it
Abortion in the 3rd trimester results from placentitis–> aborted mummified fetus
C. fetus ss fetus abortion presentation
mummified fetus
necrotic donut-like lesion in liver d/t bacteremia
C. fetus ss fetus ovine abortion pathogenesis- S protein
High molecular S weight protein completely covers the surface of the bacterium (similar to a capsule, but not made of polysaccharides).
S-proteins fail to bind complement–> avoid opsonisation–> prevents phagocytosis by neutrophils.
S-layer mutants are of reduced virulence in disease model.
S-layer shields LPS, perhaps as a means of decreasing immunogenicity.
C. fetus ss. venerealis- disease it causes and how it’s transmitted
causes bovine venereal campylobacteriosis aka sexually transmitted bovine infectious infertility.
transmitted by infected bulls through normal breeding or AI
Organism is recovered from glans penis and distal urethra of infected bulls
Causes an ascending infection in cows from vagina to cervix to uterus to oviducts.
causes TEMPORARY infertility- eventually protective immunity develops (IgA in vaginal mucous and IgG in uterus) and normal repro function is restored.
Abortion is <10% of infected cows.
Pathogenesis of BVC
bacteria persists in vagina of cow due to antigenic shifts in the immuno-dominant antigens of the S-layer proteins (sapA)
genomic re-erranges of the locus – invertible segment that allows different versions to flip in and out
sapA promoter on invertible segment can flip and allow change in expression from S-layer protein gene cassettes.
Develop an IR to all the different versions the organism can present.
Intestinal campylobacter in dogs (C. jejuni)
causes acute diarrhea in puppies and other young animals. Typically develops diarrhea after buying of the dog
Typical history of recently acquired puppy developing bloody or watery diarrhea followed by owner or child getting diarrhea –> zoonotic.
Healthy animals may shed C. jejuni with no symptoms
May be a part of a mixed infection
C. upsaliensis
also causes acute diarrheal dz in dogs- can be acquired by humans.
C. jejuni infection presentation
colitis with localized hemorrhage and inflammation, lots of mucus production.
C. jejuni and C. coli in animals
C. jejuni is part of normal intestinal flora in birds–> no disease association with poultry
C. coli is normal intestinal flora in pigs
C. jejuni and C. coli may cause acute diarrhea in young animals but not in older animals. in the 70s it was discovered that these organisms cause acute diarrhea in humans.
C. jejuni and C. coli in man
most frequently identified cause of acute infective bacterial diarrhea in man.
zoonosis- acquired from animals via food, or direct contact (mainly from poultry)
Campylobacter enteritis in man
incubation ~3 days severe abdominal pain small volume of blood diarrhea, or watery diarrhea with blood, or just watery diarrhea fever malaise, myalgia rigors, high fever, delirium.
Campylobacter infection- how does man get it?
it’s food borne! poultry, raw meat, unpasteurized milk, untreated water, shellfish (fecally contaminated)
broiler chickens are the main source of infection
Lab ID of campylobacter species
use of selective media containing ABX cocktail to suppress fecal commensals.
grow at 37 or 42 degrees (42 is body temp of chicken)
microaerophilic atmosphere (5% O2, 5%CO2, 5%H, 85% N)
confirm by smear and gram stain
identify using API
ABX sensitivity testing possible