Specialty Cocktails

Question 0

Summer sling

Answer 0

• Add all ingredients into cocktail shaker:
• 1/2 oz. simple syrup
• 1/2 oz. lemon juice
• 1/2 oz. grapefruit juice
• 2 dashes grapefruit bitters
• 1 1/2 oz camomile infused tito’s vodka
• Fill with ice and shake well
• Strain into ice filled highball glass
• Garnish with lemon peel

Question 1

Bourbon spice rack

Answer 1

• In a cocktail shaker, add all ingredients:
• 3/4 oz. lemon juice
• 1/2 oz. docs maple syrup
• 1 oz. Cochin Torino vermouth
• 1 oz. bulleit bourbon
• 1 dash scrappy’s cardomon bitters
• 2 dashes scrappy’s lavender bitters
• Fill 3/4 way up with ice and shake well
• Strain into a rocks glass. Add 2 to 3 ice cubes from blue tray
• Garnish with skewer

Question 2

Bramble Snap

Answer 2

• 2 black berries
• 5-6 mint leaves
• 3 thin slices of fresh ginger
• 3/4 oz. of simple syrup
• Muddle in cocktail shaker
• 1 oz. lime juice
• 1/2 carpano antics vermouth
• 2 oz. flor de cana 2 yr. rum
• Add ice and shake well
• Strain into chilled martini glass
• Garnish with 2 blackberries on a skewer

Question 3

Aviation

Answer 3

• Measure all ingredients into a clean shaker:
• 1/2 oz of liquor de violettes
• 1/2 oz luxardo maraschino
• 1 1/2 oz. ransom old Tom gin
• 3/4 oz. lemon juice
• Add ice and shake well
• Strain into a chilled martini glass
• Garnish with lemon peel

Question 4

Aye Cuckarumba

Answer 4

• 2 spoons of diced cucumber
• 1/2 oz. simple syrup
• Muddle the cucumber and simple syrup in cocktail shaker
• 1 oz. lime juice
• 1/2 oz. st. Germain’s
• 1 oz. vitzcaya 12 year rum
• 1 dash hellfire bitters
• Add ice, shake well
• Strain into ice filled wine glass.
• Garnish with Pimenton/sugar dipped cucumber wheel on pintxo

Question 5

Hot Dahlia

Answer 5

• Handful of Cilantro
• 2 Tangerine wedges
• 3/4 oz. simple syrup
• Muddle together in cocktail shaker
• 1 oz. lime juice
• 1 1/2 oz. Jalapeno infused tequila
• Add ice and shake well
• Strain into ice filled highball glass
• Garnish with pintxo lime wheel

Question 6

Brookline Sour

Answer 6

• 6 to 8 red grapes
• Handful of thyme
• 1/2 oz. simple syrup
• Muddle together in cocktail shaker
• 1/2 oz. lemon juice
• 1 oz. High West White Whiskey
• 2 squirts boston bittahs
• Add ice and shake well
• Strain into ice filled rocks glass
• Garnish with 3 red grapes sliced in half

Question 7

Caipirinha

Answer 7

• 4 lime wedges
• 1 TBSP sugar
• Muddle together in rocks glass
• Add ice and shake well
• Strain back into rocks glass

Question 8

Barcelona Gin and Tonic

Answer 8

• Take wine glass and fill with ice
• Rub rim of glass with both lemon and lime, squeeze, then drop into glass
• Add 2 oz. Uncle Val’s Botanical Gin
• Top with Fevertree Tonic
• Stir with bar spoon
• Add pintxo lime wheel garnish

Question 9

Blood Orange Margarita

Answer 9

1 oz. well tequila
1 oz. triple sec
1 1/2 oz. blood orange juice
1/2 oz. lime juice
Splash sour mix
Salt rim for glass

Question 10

Mojito

Answer 10

4 lime wedges
4-8 fresh mint leaves
1 TBSP sugar
2 oz. Castillo silver rum
Splash club soda