Specialty

Question 1

Kal it Magic

Answer 1

2 batch
(1.5 Tra kal, .5 St. Germaine, BS Caprock pear brandy)
1 coconut water
.5 Arbol chili syrup
.5 lemon
Prep: short shake, old fashioned glass, fresh ice, top butterfly pea flower tea
G: butterfly pea flowers

Question 2

Bell of the Ball

Answer 2

2.25 batch
(1.5 Espolon Blanco, .5 Contrato Bianco, .25 Ancho verde liqueur)
1 snap pea/green pepper syrup
.25 lemon juice
1 dash morning grapefruit bitters
Prep: shake, collins, fresh ice
G: smoked pea

Question 3

High Tea Time

Answer 3

1.75 batch
(1.5 J Rieger, .25 Jelinek plum brandy)
1 palm beach tea
.75 coriander syrup
.5 lemon
Prep: shake, Old fashioned glass, fresh ice
G: lemon wheel

Question 4

Cardi B Hot

Answer 4

2.25 batch
(1.5 Rittenhouse rye, .75 Cardamaro)
1 sweet potato juice
.75 chipotle syrup
.5 lemon juice
Prep: shaken, bulb, fresh ice
G: Chipotle salt rim

Question 5

For Melons Sake

Answer 5

Frozen!
39.75 Hendricks gin
66.25 Sake
53 Honey dew melon
13.25 Yuzu 
26.5 Five Spice syrup
39.75 Lemon
179 water
6tsp salt
1.5 tsp citric acid
G: lemon wheel

Question 6

Oaxacan Wild Child

Answer 6

2.25 batch
(1.5 Peloton mezcal, .5 Rhinehall mango brandy, .25 Suze)
.5 simple
1 blueberry tea
.5 lemon
Shake, Collins, fresh ice
G: kaffir lime leaf

Question 7

Cuckoo for Blue

Answer 7

33 Scarlet Ibis rum
20 Brugal 1888
26.5 Velvet Felernum
26.5 Blue curaçao 
26 allspice/vanilla/close syrup
20 lime
20 coconut water
20 coconut milk
107 water
26 drops blue food coloring

Question 8

Medieval Mastermind

Answer 8

19.5 Tra Kal 
26 Aperol
19.5 Contratto Bianco vermouth
13 guava purée
20 simple syrup
13 lemon juice
65 New Belguin Dry Hopped kettle sour
120 water

Question 9

Sgt. Peppers

Answer 9

2.25 batch
(1.25 Royal Dock gin, .5 Caprock pear brandy, .5 Lillet Blanc)
.5 Szechuan syrup
.5 lemon juice
2 dashes Wildfire bitters
Prep: shake, Nick and Nora, fresh ice
G: dehydrated lemon wheel

Question 10

Naughty and Spiced

Answer 10

2.25 batched
(1 Paranubes rum, .75 Smith and Cross rum, .5 St George Spiced Pear liqueur)
1 pineapple juice
.75 five spice syrup
.25 yuzu juice
1 egg white
Prep: dry shake, wet shake, double fine strain, coupe
G: Strongwater Golden bitters over SMOK stencil

Question 11

Rosemarys Blueberry

Answer 11

1.5 batch
(1.5 Bear Creek Wheated bourbon, BS Laphroig scotch)
.5 smoked blueberry purée
.75 rosemary syrup
.25 lemon
Prep: shake, old fashioned glass, fresh ice
G: rosemary sprig