Specials Flashcards
1
Q
Langoustine Gratinée (5)
A
- Steamed Langoustine Tails
- Creamed Spinach
- Exotic Mushrooms
- Thermidor Sauce
- Parmesan Cheese
2
Q
Cured Yellow Tail and Tuna Tartare (11)
A
- Mojito Cured Yellow Tail
- Paprika
- Salt
- Olive Oil
- Sesame Oil
- Marmelade
- Tuna Tartare
- Chili
- Fish Spice
- Lemon
- Coriander
3
Q
New Style Sashimi (7)
A
- Fresh Sliced Salmon
- Julienne of: Ginger;
- Garlic;
- Brunois of Chili;
- Spring Onions
- Toasted Sesame Seeds
- Ponzu Soya Dressing
4
Q
Lobster Tail in Garlic and Chili Sauce (6)
A
- 3 Lobster Tails Pan Fried
- Olive Oil
- Fresh Chili
- Garlic
- Coriander
- Hint of Lemon
5
Q
Crab and Apple Salad (8)
A
- Alaskan Crab
- Julienne Apple
- Fresh Greens
- Finely Sliced Carrots
- Peppers
- Radishes
- Cherry Tomato
- Chili, Ginger and Passion Fruit Dressing
6
Q
Bone Marrow (12)
A
- Oven Baked Beef Shank
- Basted with an infusion of: Olive Oil;
- Lemon;
- Chili;
- Rock Salt;
- Rosemary;
- Thyme
- Accompanied with: A Caper;
- Onion;
- Peppadew;
- Radish;
- Black Olive Salad
7
Q
Mozambique Crab (5)
A
- Oriental Style Pepper Crab
- Wok Fried with: Lime;
- Ponzu Sauce;
- Ginger
- White Pepper
8
Q
East Coast Baby Lobsters (4)
A
- East Coast Baby Lobsters
- Grilled in Garlic Marinade
- Pomme Frites
- Rice
9
Q
Prawn Platter (Ladies Platter) (6)
A
- 3 Langoustines
- 3 Prawns
- Olive Oil
- Lemon
- Pomme Frites
- Rice
10
Q
Shellfish Platter (7)
A
- 1 Baby West Coast Lobster
- 3 Langoustines
- 3 Prawns
- Olive Oil
- Lemon
- Pomme Frites
- Rice
11
Q
Fish Platter (9)
A
- 1 Baby West Coast Lobster
- 2 Langoustines
- 2 Prawns
- 1/2 Linefish
- 1/2 Calamari
- Olive Oil
- Lemon
- Pomme Frites
- Rice
