Sparkling Wine Production (173) Flashcards

1
Q

What are the three requirements for growing grapes for sparkling wines?

A
  1. grapes low in sugar compare to still wines
  2. high acid levels - refreshing style
  3. grapes must be ripe - no longer have herbaceous flavour
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2
Q

What is the EU law on Pressing for sparkling wines?

A
  1. determines the max pressure used during pressing

2. amount of juice that can be extracted from the grapes

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3
Q

Name the 5 methods for making sparkling wines in Europe

A
  1. Traditional method
  2. Transfer method
  3. Tank method
  4. Carbonated
  5. Asti method
    * choice of method may be determined by local laws
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4
Q
  1. What is ‘liqueur de tirage’?

2. Which methods use it and when is it conducted in the process of making a sparkling wine?

A
  1. mixture of :
  2. wine
  3. sugar
  4. yeast
  5. yeast nutrients
  6. clarifying agent
  7. Traditional and Transfer method
    • during the second alcoholic fermentation
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