Southern Spain Flashcards

1
Q

Name the DOs of Valencia (3)

A

Valencia DO

Alicante DO

Utiel-Requena DO

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2
Q

What is Fondillón?

A

A local specialty of Alicante DO in Valencia

A solera-style, oxidative dessert wine produced from dried Monastrell grapes and aged for a minimum 10 years.

Unlike sherry, Fondillón is not fortified and does carry the flavor of wood

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3
Q

What is the primary grape of Utiel-Requena DO?

A

Bobal

Produced in Doble Pasta method (double the amount of solids for extraction)

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4
Q

Name the DOs of Murcia (3)

A

Jumilla DO

Yecla DO

Bullas DO

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5
Q

Which DO’s sandy soils were able to avoid phylloxera until the 1980s and has since replanced to mostly Monastrell?

A

Jumilla DO in Murcia

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6
Q

What is Europe’s largest single demarcated wine region?

A

La Mancha

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7
Q

What is the local synonym for Tempranillo in La Mancha?

A

Cencibel

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8
Q

What are the primary grape varieties of La Mancha?

A

Cencibel (Tempranillo)

Airén*

*Despite only being found in southern Spain, Airén has more acreage than any other white grape in the world due to its large swaths of low-density plantings

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9
Q

What was the first DO Pago?

A

In 2003, Marqués de Griñon estate was granted an estate appellation: DO Pago Dominio de Valdepusa

Located within the Méntrida DO in La Mancha

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10
Q

What is the primary grape of Almansa DO?

A

Garnacha Tintorera

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11
Q

What is the classic style of wine from Málaga DO?

A

Moscatel or Pedro Ximenez grapes dried on esparto grass mats for 20 days. Process called Soleo

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