Sodium and Potassium balance Flashcards
Session Plan
This session has been split into 3 separate videos that detail how sodium and potassium levels are regulated and maintained in the body and how the regulation of sodium is an important determinant of extracellular fluid volume and blood pressure. They are interconnected so you will need to go through them in order for everything to make sense. The first section is on sodium regulation and we will describe the effects of sodium on blood pressure before looking at the mechanisms that regulate sodium levels. The second section will look at the how blood pressure receptors feed back to regulate sodium levels and fluid before looking at the effects of marked changes in volume on sodium balance. The last section looks at the regulation of potassium, and will consider how potassium is handled following a meal and how it is excreted. Finally we will look briefly at the effects of hypo and hyperkalemia.
Part 1. Regulation of Sodium
Osmolarity
Osmolarity is a measure of solute concentration in a solution. And by solute, I mean the number of particles. Each particle, is a solute. So for a one osmolar solution, we have one mole of dissolved particles.
One osmole is one mole of dissolved particles. When you take something like sodium chloride into consideration, you have two particles.
So one osmole (or one osmolar sodium chloride) will have one osmole. In total, it’ll be 0.5 molar sodium chloride. So osmolarity depends on the number of dissolved particles. The more dissolved particles, the greater the osmolarity. The reason this is so important to realise, is that in our bodies, our plasma osmolarity is very constant. However, we can produce very, very wide, varying osmolarities of urine.
That would be easy to explain if we had evolved pumps for water that could move water against concentration gradients. And we didn’t have semi-permeable membranes. But we do have semi-permeable membranes.
Notes from slides: As you will already know one fundamental concept in the regulation of salt and water in the body is the concept of osmolarity. This concept is central because pumps capable of moving water against what is effectively a “concentration gradient” have not evolved, and the vast bulk of biological membranes are permeable to water allowing its movement. The concept is given in the orange box where the osmolarity. The concentration of water can be described as the proportion of a solution that is water so is inversely proportional to the number of dissolved solutes (particles).
In spite of fact that biological membranes are permeable to water and that the plasma osmolarity is set within a strict range we can generate urine concentrations and you will have seen in the previous session that this is achieved by generating regions of high osmolarity in the kidney. The regulation of sodium is a key component of this.
Regulation of water and salt balance are inter-related
Water does move freely across membranes.
And what that means is that if you have increased salt in an area, water will move into that area and increase the volume.
And conversely, if you have decreased, salt water will move out, and will decrease the volume. We have a constant osmolarity.
Notes from slide: As water is the major component of our body fluids and we have a “constant osmolarity” then when the amount of salt changes the amount of water must change too and that leads to an increase in volume, and obviously the converse of this is true, a reduction in salt will lead to a reduction in water and a reduction in volume.
ECF osmolarity and volume
If we have a total number of miliosmoles in our extracellular fluid of 2900, we will have 10 litres of extracellular fluid. If we increase that number by 290 miliosmoles, or decrease that number by 290 miliosmoles, we will increase our extracellular fluid volume by 1 litre, or reduce our extracellular fluid volume by 1 litre.
Notes from the slide: So if we look at that in numbers, you have an osmolarity of approximately 290mosmol/L so if your ECF has 2900 mosmols in total you will haven an ECF volume of 10L and for each change on 290 mosmols the volume will change by 1L
Plasma Composition
Now, we have a normal plasma osmolarity of 285 to 295miliosmoles per litre. And that 285 to 295 is the sum of all the particles. Now, as you can see from this table, the main particle is sodium. The next one is chloride. But chloride will be the counter-ion to sodium in most cases. So sodium is the most prevalent and important solute in the extracellular fluid and dictates extracellular fluid volume.
Notes from slide: The major ion in the ECF is sodium which is at approximately 140mmol/L so it is going to be the most important solute in determining ECF volume, the more sodium you have the higher your ECF volume will be.
Dietary sodium and body weight
What that means is, if you change the amount of sodium in your diet, going from 100 mili-equivalents per day to 200 mili-equivalents per day, you’ll increase your total body sodium over time. As you do that, you will retain more water. You’ll also be a bit thirsty, so you’ll take in more water until you reach a plateau. Then if you reduce your sodium in your diet, back down to 100 mili-equivalents per day, you’ll lose that water because you will lose sodium from your system.
Notes from slide: We can see the effect of this effect of sodium on ECF volume if we look a the effect of the sodium content of the diet on body weight as the more sodium you eat the more water you will retain and you weight will increase
Total body sodium and blood pressure
So if you increase dietary sodium, you increase your total body sodium. If you increase your total body sodium, your osmolarity would increase. But this can’t happen because of semi-permeable membranes. So you increase water intake and you retain more of the water that you take in. As a result, you’ll end up with an increased extracellular fluid volume. But because we are basically bags, the more water we pump into that bag of a fixed size, we will increase the blood volume and will increase our blood pressure.
And if you look in the opposite direction, if you decrease your dietary sodium, you’ll decrease your total body sodium. And by the same logic, you’ll end up with decreased blood volume and pressure.
Notes from slide: This association of sodium with water retention then gives us the link between dietary sodium and blood pressure. If you increase your dietary sodium you will increase your total body sodium. This would increase osmolarity which given the way water is handled can’t happen so you retain more water and take in more water which increases your ECF fluid volume. The issue then is that you are a relatively fixed volume so the pressure in the system goes up and we see this in the increase in blood pressure.
Regulation of sodium levels
So regulating sodium levels is central to the control of blood pressure and thereby to maintaining normal physiological function, we need to be able to balance excretion and intake, balance sodium excretion under normal fluctuations in blood flow, reduce sodium excretion at times of low sodium levels increase sodium excretion in times of excess and respond to changes in blood volume
Questions are what we will discuss next.
Regulation of sodium intake
Looking very briefly at the regulation of sodium intake, under normal conditions of euvolaemia, where you have normal sodium levels, what is going on is you’re actually suppressing your sodium intake. Your desire for sodium intake. And this is done through the lateral parabrachial nucleus. A set of cells that respond to serotonin and glutamate as transmitters to suppress your basal sodium intake.
However, under conditions of sodium deprivation, you get an increased appetite for sodium that is driven by GABA and opioids (GO and eat sodium!). So we have a central mechanism for regulating sodium intake, but we also have a peripheral mechanism, and that is taste. As you know, some of our taste is based on salt. And if you have food with no salt in, it can taste fairly unpleasant. Salt is therefore appetitive when it’s present at very low concentrations in your food. But as sodium concentration increases, it becomes aversive. Sodium - very high sodium content food -can be fairly unpleasant taste.
Notes from slide: So we have both central and peripheral mechanisms to regulate sodium intake. The central mechanisms depend on a region of the brain stem the Lateral Parabroachial nucleus in which there are sets of cells that respond to different aspects of sodium balance. The normal state (in euvolaemia) is for the inhibition of Na+ intake through the activity of neurotransmitters including serotonin and glutamate. In sodium deprived states the appetite for sodium is increased through a separate set of neurotransmitters including GABA and opiods. The peripheral mechanisms controlling intake are based on taste. As you will know salt has a major effect on the taste of foods but unlike the other major tastes is bimodal so that at lower levels salt enhances the taste of food but at high concentrations it can make things taste bad (aversive)
Where is sodium reabsorbed in the nephron?
So once it’s in our bodies, given that we do not want to lose a lot of water, and losing sodium will mean losing lots of water, where do we reabsorb it in the kidney?
Well, like everything, a lot of reabsorption - the bulk of reabsorption - is done in the proximal convoluted tubule. And you’ll have been told 67-70% of your water is reabsorbed in the proximal convoluted tubule. And that’s because you reabsorb 67-70% of your sodium in that region. As the tubular fluid comes down, the thin descending limb of the loop of Henle, no sodium is reabsorbed from in this region. Sodium reabsorption occurs in the thick ascending limb. About 25% of the sodium that is filtered into the tubular filtrate is reabsorbed in this thick ascending limb. A further 5% is reabsorbed in the distal convoluted tubule. About 3% in the collecting duct. And that means you excrete less than 1% of the sodium that enters the tubular system.
But remember, these are percentages, not amounts. So if you increase your glomerular filtration rate, you will increase the amount of sodium that comes out here. If you filter 200 mils, you will get rid of 1% of 200 mils worth of sodium. But if you filter 100 mils, you’ll get rid of 1% of 100 mils worth of sodium. Well, that means changes in glomerular filtration rate should affect sodium excretion. And we need to know if that’s a good thing. Well, given that you’d need to maintain sodium to maintain your water balance. It’s not really that desirable to change based on something like glomerular filtration rate.
Notes from slide: So having taken in sodium, under normal circumstances we want to retain it to maintain our ECF osmolarity. The bulk of filtered sodium is reabsorbed in the proximal convoluted tubule (about 67% of filtered sodium). This is the same as the amount of water that is also absorbed in this region of the nephron. A lot of this reabsorption occurs through the use of sodium as a co- or counter transported ion facilitating the reabsorption of other things (e.g. glucose, amino acids, bicarbonate etc). About 25% of the total filtered sodium is taken up in the thick ascending limb of the loop of Henle as part of the counter-current mechanisms that you heard about in your last lecture primarily through the activity of the Na+/K+/Cl- triple transporter. A further 5% is taken up in the distal convoluted tubule primarily via the Na+/Cl- transporter found in this region of the tubular system. The final 3% is reabsorbed in the collecting ducts via the Na+ channel ENAC. So in the end less than 1% of the sodium that enters the tubular system is excreted.
What you will note here is that we are talking in percentages and as a consequence if GFR goes up you would expect the total amount of sodium excreted to go up. That would increase water loss and reduce blood volume. Is this a good thing?
Blood pressure renal blood flow and sodium excretion
And if we actually look at what affects glomerular filtration rate. Well over a normal range, the lower end of the range of main arterial pressures, renal plasma flow rate is proportional to arterial pressure. And glomerular filtration rate is proportional to mean arterial pressure. However, once we get past a threshold, renal plasma flow rate plateaus. And glomerular filtration rate plateaus. Because in these ranges of blood pressure, for example, if you were exercising, you don’t want to excrete more sodium than you need to.
Notes from the slide: So what might affect GFR, well as about 20% of renal plasma is filtered GFR is affected by the renal plasma flow rate. So as you increase RPF you increase GFR. Now RPF is proportional to blood pressure over a significant range of blood pressures including the normal range for mean arterial pressure. However, blood pressure can increase at times of exercise and if this relationship was maintained you would get an inappropriate level of fluid and sodium loss. So once you reach about 100mmHg RPF does not increase with increasing bp preventing this loss.
Sodium excretion and GFR
So why does that happen? Well, as glomerular filtration rate increases, the amount of sodium going through this system increases. They get to a point where there’s more sodium going through the system in a shorter period of time so that the amount of sodium that’s here will increase. Now, if you look at that in a slightly better representation, diagramative representation, that part of the distal convoluted tubule is in tight association with the glomerulus.
Notes from slide: A major mechanism contributing to this effect is a consequence of a renal feedback mechanism. As GFR increases flow rate in the PCT and the LOH will increase, the amount sodium reabsorbed increases but there will be a maximum rate dependent on the transporters present and the flow. As GFR increases there is an increase in the delivery of sodium/chloride reaching the distal nephron. Specifically in this region and if you look at a more accurate schematic of the tubular structure you see that the region of tubule exiting the LOH is in tight association with the glomerulus.
Increased tubular sodium and the Macula densa
(The macula densa is a collection of specialized epithelial cells in the distal convoluted tubule that detect sodium concentration of the fluid in the tubule.)
In the kidney, the macula densa is an area of closely packed specialized cells lining the wall of the distal tubule, at the point where the thick ascending limb of the Loop of Henle meets the distal convoluted tubule. The macula densa is the thickening where the distal tubule touches the glomerulus.
The cells of the macula densa are sensitive to the concentration of sodium chloride in the distal convoluted tubule. A decrease in sodium chloride concentration initiates a signal from the macula densa that has two effects: (1) it decreases resistance to blood flow in the afferent arterioles, which raises glomerular hydrostatic pressure and helps return the glomerular filtration rate (GFR) toward normal, and (2) it increases renin release from the juxtaglomerular cells of the afferent and efferent arterioles, which are the major storage sites for renin.[1]
As such, an increase in sodium chloride concentration would result in vasoconstriction of afferent arterioles, and reduced paracrine stimulation of juxtaglomerular cells. This demonstrates the macula densa feedback, where compensatory mechanisms act in order to return GFR to normal.
The release of renin is an essential component of the renin–angiotensin–aldosterone system (RAAS), which regulates blood pressureand volume.
notes from lecturer:
And if we look at that in a slightly different way. You can see that this is the distal convoluted tubule, actually in contact with cells around the glomerulus. This juxtaglomerular apparatus contains a specialised set of cells called the macula densa. These cells, the macula densa, in response to high sodium levels in the tubular fluid, increase their uptake of sodium and chloride via the sodium-chloride-potassium triple transporter. That causes these cells to release adenosine. The adenosine triggers the extraglomerular messangial cells to interact with the smooth muscle cells, causing them to contract. By causing these cells to contract, you reduce the flow into the glomerulus. So you reduce the glomerular filtration rate.
The other thing that happens is this release of adenosine does lead to a reduction in renin. But because this is over a relatively short period of time, because you’re getting short term contraction, because you got more sodium, so you get less sodium into the system, it’s not going to affect your overall renin production over a long period of time. So what we get is a reduction in perfusion pressure, and so glomerular filtration rate.
Notes from slide: The structure of this region is shown schematically here with the proximal part of the distal convoluted tubule separated from the glomerulus by a set of specialised cells both extraglomerular mesangial cells and juxta glomerular cells. As more Na/Cl is delivered to the distal convoluted tubule, the amount of sodium and chloride transported by the cells of the macula densa increases. Above a threshold value the cells start to release adenosine and ATP and these activate receptors in the extraglomerular mesangial cells causing 2 effects. 1. the reduction in renin production (which will be a long term response) but more directly stimulating the contraction of the smooth muscle cells of the afferent arteriole. This leads to a reduction in the RPF and a reduction in the perfusion pressure. Tubular flow rate therefore responds to short term changes in blood pressure preventing the loss of sodium and fluid due to increased activity.
What happens when you need to retain sodium or water?
That’s fine, but that’s a short term regulatory system.
So we need to know what happens if you need to retain sodium, or because of the effect of sodium on water, if you need to retain water.
Notes from slide: So that is a way of controlling things when the physiology is relatively constant, but what about if you need to retain sodium. Low sodium would lead to low plasma volume because of excess loss of water, similarly if you lose plasma volume it is important to retain sodium so that you can retain water. As a result the mechanisms of responding to low sodium or low volume have similar mechanisms and the main processes will include both reducing sodium and water excretion and constricting the vasculature to reduce the volume of the system and increase the pressure in it.
Best way to retain sodium is to filter less
Think Macula Densa mechanisms: ie less nacl in dct so decrease resistance of aa to increase gfr so this increases and increase renin
Think Systemic/long term ie less nacl in blood so increase sympathetic to increase resistance of aa to decrease gfr so less filtered and less excreted and increase renin to increase sodium reabsorption.
Well, one way to think about the whole tubular system is that, what we do, is we throw away 20% of everything into our tubular fluid. And then we try and grab as much back as we need. So one way to retain sodium and retain water is to filter less. Because if we filter less, less will come out of this end. We do that by reducing the pressure gradient across here. If we lower the pressure at this end, we’ll get more flowing through. We’ll have a lower filtration pressure and we will get better retention of sodium, and also of water.
Notes from slide: One way of looking at the whole renal system is that we throw away 20% of everything and then get back as much of what we wanted as we can so that we don’t lose it. It therefore stands to reason that the best way to reduce loss of sodium and water is to reduce glomerular filtration. This can be achieved by reducing the filtration pressure across the bowmans capsule which itself can be achieved by constricting the afferent arteriole more than the efferent arteriole or relaxing the efferent arteriole more than the afferent arteriole.
Controlling sodium excretion
So what factors affect that system? Well if we need to increase sodium reabsorption or retention, one system that functions here is sympathetic activity. Sympathetic activity actually directly stimulates (or contracts) the smooth muscle cells of the afferent arteriole. It also stimulates sodium uptake by the cells of the proximal convoluted tubule.
Furthermore, it stimulates the cells of the juxtaglomerular apparatus to produce renin. And that renin will lead to the production of Angiotensin 2. Angiotensin 2 will also stimulate the cells of the proximal convoluted tubule to take up sodium. Angiotensin 2 will also stimulate the adrenal glands to produce aldosterone, which stimulates uptake of sodium in the distal parts of the distal convoluted tubule, and in the collecting duct. And finally, if we have very low sodium in this tubular fluid, that itself will stimulate the production of renin. And so the production of angiotensin 2 and contribute to this system.
Counteracting that, if we need to decrease sodium reabsorption, we have atrial naturetic peptide, which acts as a vasodilator. It reduces sodium reuptake in the proximal convoluted tubules, the distal convoluted tubule, and the collecting duct. And it suppresses the production of renin by the juxtaglomerular apparatus. So you can see by these mechanisms we can regulate the amount of sodium that’s taken up, the amount of fluid that is going into the system. So the amount of water that’s going to be reabsorbed.
Notes from slide: A reduction in perfusion pressure is therefore one consequence of sympathetic stimulation which directly promotes contraction of the smooth muscle in the afferent arteriole. However, the resulting reduction in GFR isn’t the only mechanism by which sympathetic stimulation reduces sodium loss as this stimulation also increases the uptake of sodium by the cells in the proximal convoluted tubule increasing the activity of the sodium proton exchanger in a mechanism that may rely on an intra-renal renin-angiotensin system. Sympathetic stimulation also activates the production of renin by the juxtaglomerular cells which results in . The second mechanism is the reduction in sodium reaching the distal tubule (measured at the JGA). This leads to a reduction in the production of adenosine and a reduction in the inhibition of renin production by the juxtaglomerular cells. From the previous look at tubular glomerular feedback you may expect this also to cause relaxation of the smooth muscle and so an increase in RPF and thereby GFR. However, under the circumstances we are looking at here the sympathetic activity overrides any effect of the extraglomerular cells on the smooth muscle of the afferent arteriole and we have an overall contraction of the smooth muscle and reduced GFR. The production of renin leads to an increase in angiotensin II. AII not only increases vascular resistance but also stimulates the uptake of sodium by the PCT and stimulates the production of aldosterone which stimulates sodium uptake in the distal convoluted tubule and collecting duct.
These mechanisms are all opposed by the activity of atrial naturietic peptide which promotes dilation of the afferent arteriole inhibits renin release and reduces the uptake of sodium in the PCT, DCT and CT
Volume expansion and contraction
So if we look at a condition where we have low sodium, we’ll end up with a low fluid volume, and that willgive us beta 1 sympathetic activity that will stimulate, that will cause contraction of the afferent arterial, and reduce glomerular filtration pressure. It will also stimulate the production of renin, causing the cleavage of angiotensinogen to angiotensin 1. Angiotensin one will go up. ACE then cleave angiotensin 1 into angiotensin 2, which will stimulate the zona glomerulosa of the adrenal glands to produce aldosterone. Angiotensin 2 will also stimulate vasoconstriction, promote vasoconstriction and sodium reabsorption. Aldosterone will increase sodium reabsorption. So we will reabsorb more sodium and reduce our water output. If we have high sodium, we will have a higher fluid volume. So we will have a higher blood pressure and that’ll suppress the beta 1 sympathetic activity and cause the production of atrial naturetic peptide. That will reduce renin, reducing angiotensin one, reduce angiotensin 2, reduce aldosterone, promote vasodilation and reduce sodium and water reabsorption.
Notes from slide: So we end up with the following scenarios
If blood volume falls or sodium levels are low and we need to promote sodium retention we see
Increased sympathetic activity leading to a reduction in GFR and reduced delivery of sodium and water to the nephron, and increased renin production, renin converts angiotensinogen into angiotensin I which is then converted into angiotensin II in circulation. AII promotes renal NaCl reabsorption and water reabsorption to reduce volume loss and causes vasoconstriction to increase blood pressure. It also causes the release of aldosterone which also causes the reabsorption of sodium and thereby the reabsorption of water. If sodium levels are high you see an increase in blood pressure. This causes a reduction in sympathetic activity so the opposite response to those described above. It also causes the release of ANP which further reduces sodium and water retention and reduces blood pressure by causing relaxation of the renal arteriolar SMCs and some in the periphery as well in particular those in skeletal muscle.
Aldosterone synthesis
So what is Aldosterone? Well, Aldosterone is a steroid hormone. It’s synthesised and released in response to A2 from the zona glomerulosa of the adrenal cortex. It also stimulated in response to a decrease in blood pressure by baroreceptors. What the Angiotensin 2 does is promote the synthesis of aldosterone synthase. And aldosterone synthase causes the last two steps (enzymatic steps) in the production of Aldosterone from cholesterol. Aldosterone is then released and can go and have its function in the kidney.
Notes from slide: The steroid aldosterone is an important part of this system and is one of the steroids synthesised by the adrenal gland. Steroid synthesis in the adrenals is regionalised and the part of the adrenals required for aldosterone production is the zona glomerulosa. Release occurs in response to angiotensin II in part due to an increase in the activity of aldosterone synthetase which is required for the last 2 steps of aldosterone synthesis. Aldosterone synthesis can also be increased in response to a decrease in blood pressure
Aldosterone function
In the kidney, aldosterone stimulates sodium reabsorption, it controls this reabsorption normally about 35 grams of sodium per day. In response to increased sodium, it also causes increased potassium secretion, so activation of sodium uptake here causes more sodium to be pumped out at this end, more potassium to come in, And so we get more potassium coming out and it promotes hydrogen ion secretion here. So it will lead to hypokalaemic alkalosis if Aldosterone is in excess.
Notes from slide: The overall effects of aldosterone are to increase sodium reabsorption and also increases potassium secretion and proton excretion so an excess of aldosterone can lead to hypokalaemic alkalosis. Aldosterone increase in K+ secretion is a consequence of the increased sodium reabsorption. The change in voltage promotes an indirect stimulation of proton secretion but there are also direct effects of aldosterone on the secretion of protons via alterations in the expression of anion exchanges as H+-ATPases
How does Aldosterone work?
As I said, it’s a steroid hormone, steroid hormones are lipid soluble, they’ll pass through the cell membrane. Once inside the cell, Aldosterone binds to the mineralocorticoid receptor. This is a steroid hormone receptor. And like many of these, sits inside the cytoplasm, normally bound to a protein called HSP 90.
Once the aldosterone binds, the HSP 90 gets removed. Now instead of being a monomer, the mineralocorticoid receptor will dimerise. That allows it to translocate into the nucleus, bind to DNA, where it stimulates the production of mRNAs for genes that are under its control.
Notes from slide: So how does aldosterone cause these effects.
Aldosterone is a steroid hormone so crosses cell membrane where it binds to the mineralocorticoid receptor. In the absence of aldosterone this receptor is a monomer bound to HSP90 and kept in the cytoplasm. On binding the steroid, the MR loses its association with HSP90 and dimerises. It then translocates into the nucleus where it binds to DNA in the promoter region of target genes and stimulates their expression.
Aldosterone in the cortical collecting Duct
Very important amongst those genes are the sodium channel itself - the epithelial sodium channel - and the sodium potassium ATPase. And in addition to those two proteins, which then go to their respective membranes, regulatory proteins that stimulate the activity of these two transporters and channels are active. They are expressed as well. So not only do you get more sodium channel, you get more active sodium channel in response to the production of aldosterone.
Notes from slide: Important target genes include the ENaC (epithelial sodium channel) the sodium potassium ATPase and sets of regulatory proteins. This co-ordinates an increase in the number of sodium transporters and their activity thereby increasing sodium reabsorption
Diseases of Aldosterone synthesis/secretion
Like many systems, this can go wrong so we can have diseases of aldosterone synthesis and secretion. Too little aldosterone (hypoaldosteronism). We get reduced reabsorption of sodium in the distal nephron. That leads to increased loss of sodium. Increased loss of sodium will be associated with increased loss of water. So our extracellular fluid volume will fall. Other systems designed to cause the retention of water will be activated and the retention of water and sodium will be activated. But because we have too much sodium in system. We will still excrete more water than we need to, so we will get a low blood pressure, low blood pressure will bring dizziness, the increased reduction of salt will cause salt cravings and the lower salt concentration will cause palpitations because of the changing membrane potential.
Notes from slide: As with all things it is possible to have diseases directly associated with aldosterone synthesis and secretion caused genetically (very rare) or environmentally some medications including non-steroidal anti-inflammatories, some pathologies lead poisoning, diabetes and kidney disease
Hypoaldosteronism has reduced reabsoroption of sodium in the distal nephron and increased urinary sodium loss. This reduces water retention and causes the ECF volume to fall, increasing renin, AII and ADH. Symptoms include dizziness, low BP salt craving and palpitations