Smoking Woods

Question 1

Alder

Answer 1

Delicate, Sweet Mild Flavor
BTU - 17.5
Salmon - Swordfish - Poultry

Question 2

Almond

Answer 2

Sweet, Smoky Flavor
BTU - 32.5
Beef - Pork - Poultry - Sausage

Question 3

Apple

Answer 3

Slightly Sweet & Fruity
BTU - 27.0
Beef - Pork - Poultry - Sausage

Question 4

Ash

Answer 4

Light Flavor
BTU - 24.2
Beef - Poultry - Fish

Question 5

Avocado

Answer 5

Medium Smoky Flavor
BTU - 20.8
Beef - Pork - Poultry

Question 6

Cherry

Answer 6

Sweet, Fruity Smoky Flavor - Gives Meat Golden Color
BTU - 20.0
Beef - Pork - Poultry - Wild Game

Question 7

Citrus

Answer 7

Mild, Smoky, Light Sweet Flavor
BTU -
Beef - Fish - Poultry

Question 8

Grape

Answer 8

Burns Hot & Smoky
BTU -
Lamb - Burgers - Beef - Seafood

Question 9

Hickory

Answer 9

Strong, Smoky Flavor
BTU - 27.2
All Meats

Question 10

Maple

Answer 10

Mellow, Sweet Aroma
BTU - 25.5
Pork - Poultry - Wild Game

Question 11

Mesquite

Answer 11

Rich, Earthy Flavor
BTU - 28.0
Beef - Fish - Chicken - Wild Game

Question 12

Oak - Post

Answer 12

Similar to White Oak - Grown in Texas & Oklahoma
BTU - 23.7
Beef - Fish - Poultry

Question 13

Oak - Red

Answer 13

Santa Maria Style BBQ

BTU - 24.0

Question 14

Oak - White

Answer 14

Medium to Strong Smooth Smoky Flavor
BTU - 25.7
Beef - Fish - Poultry

Question 15

Olive

Answer 15

Italy’s Favorite Cooking Wood, Burns Very Hot
BTU - 23.0
Pizza Ovens - Lamb - Beef - Pork

Question 16

Peach

Answer 16

Slightly Sweet, Woodsy Flavor
BTU - 21.9
Chicken - Turkey - Pork - Fish

Question 17

Pecan

Answer 17

Medium, Smooth Fruity Flavor
BTU - 22.5
Briskets - Steaks - Chops - Fish

Question 18

Walnut

Answer 18

Strong, Smoky Flavor
BTU - 22.2
Beef - Wild Game