Small Plates & Snacks Flashcards
Whats the Little House Salad?
Our Salad tossed in our signature vinaigrette.
Whats the “street corn”?
Fire Roasted corn “ribs” with Parmesan. Chili-Lime Mayonnaise and Cilantro.
Chicken Taquitos
Crispy corn Tortillas filled with grilled chicken, green chili, corn, onion, cilantro and cheese. Served with avocado cream and salsa verde.
Korean Fried Cauliflower
Crispy cauliflower tossed with sweets and spicy sauce, toasted sesame seeds and green onion.
Avocado 🥑 Tacos
Fresh Jicama “Tortilla” shells Fiiilled with CRISPY Avocado 🥑 , tomatillo slaw & cilantro.
Stuffed Mushrooms 🍄
Fontina and parmesan cheese, garlic and herbs in a wine sauce
Crispy Brussel Sprouts
Roasted brussel sprouts and crispy leaves tossed with bacon and Vermont maple butter glaze
Beats and avocado salad
Glazed Beats, quinoa, avocado, fresh orange, arugula and honey- yogurt sauce
Cheeseburger spring rolls
Ground certified Angus beef, lots of melted cheese and grilled onions rolled in a crispy wrapper
Fried Zucchini
Lightly breaded and topped with Parmesan cheese. Served with ranch dressing
Crispy crab bites
Bite-sized little crab cakes served with mustard sauce
Crab wontons
Classic crab rangoon with crab, cream cheese, and green onions fried crisp and served with sweet chili sauce
Thai chili shrimp
Crispy shrimp tossed with spicy garlic aioli