Single herbs - Disperse wind-cold Flashcards
the taste of all disperse wind-cold herbs is… except for …
acrid… cang er zi is sweet, bitter
three disperse wind-cold herbs are bitter
mahuang, qiang huo, cang er zi
disperse wind-cold herbs have two natures
warm, sl warm
three disperse wind-cold herbs have nature that is aromatic
zi su ye, qiang huo, xiang ru
herb to stop taiyang (occipital) HA
qiang huo
herb to stop jueyin (vertex) HA
gao ben
herb to stop yangming (frontal) HA
bai zhi
herb to stop shaoyin (toothache) HA
xi xin
four herbs that expel W-C-D to tx bi syndrome
fang feng, qiang huo, gao ben, bai zhi
herb for seafood poisoning
zi su ye, sheng jiang
herb for calming fetus
zi su ye
sl warm and less drying herbs for W-C and W-H
jing jie, fang feng
sl warm herbs
jing jie, fang feng, sheng jiang, xiang ru
herbs that guide qi to taiyang and du channels
qiang huo, gao ben
herbs that open the nasal orifices
bai zhi, xi xin, xin yi hua, cang er zi