Share + Starters Flashcards

1
Q

Robs goat cheese flat bread

A
Caramelized onions 
Grape tomatoes 
Basil pesto - spread 
Wild arugula - leafy green 
Balsamic glaze 
Pizza Bianca 
Sherry vinaigrette 
Goat cheese 
Feta cheese
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2
Q

Mini burgers

A
Angus beef
Aged Cheddar 
Alder smoked bacon 
Red pepper relish 
Tomato + butter lettuce 
Dijon mayo 
Mini sweet bun
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3
Q

Calamari

A
Squid 
Red pepper 
Jalapeño 
Fresh dill
Chipotle aioli
Tzatziki -strained yogurt with garlic and cucumber 
Spanish smoked paprika
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4
Q

Kobe style meatball trio

A

Roasted tomato sauce
Freshly grated Parmesan

*kobe beef has marbling of fat throughout, it’s very tender

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5
Q

Ravioli + Prawn Trio

A

Artisan butternut squash and mascarpone ravioli
Jumbo prawns
Truffle butter sauce -truffle is a underground fungus
Pine nuts
Grana Padano cheese
Crispy fried sage
Artisan means handmade

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6
Q

Tuna Tataki

A
I seared ocean wise albacor -type of tuna 
Papaya slaw
Pine nuts
Yuzu vinaigrette 
Tabikko 
Avocado 

Yuzu is a citrus fruit from Japan mix of grape fruit + orange

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7
Q

Beef carpaccio

A
Peppercorn crusted Canadian tenderloin 
Dijon aioli 
Capers- seasoning salty/vinegary 
Grana Padano - Italian cheese 
Arugula 
Roasted garlic, Parmesan cheese & herb crostini 
Pickled shallots
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8
Q

Crispy yam fries

A

Garlic aioli

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9
Q

Edamame

A

Steamed soy beans

Sea salt

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10
Q

Szechuan beans

A

Crispy green beans
Caramelized shallots
Serrano peppers
Szechuan glaze

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11
Q

Spicy chicken

A

Sweet chilli glaze
Scallions
Crispy wontons

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12
Q

Crispy dry ribs

A

Tossed with sea salt and cracked pepper

Pork ends

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13
Q

Szechuan chicken lettuce wraps

A
Chicken
Sweet and spicy Szechuan glaze 
Peanuts 
Wontons
Korean chilli sauce 
Spicy yogurt 
Szechuan is a style of Chinese cuisine
Iceberg lettuce  
Black & white sesame seeds 
Green onion + cilantro
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14
Q

Tuna Sushi Cone

A
Pacific albacore tuna 
Sliced cucumber
Sliced avocado 
Crunchy tempura
Tobikko 
Pickled ginger
Soy paper wrappers
Seasoned Japanese sushi rice
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15
Q

CEVICHE

Suhveechui

A
Ocean wise steelhead salmon prawns 
Nuoc Cham dressing 
Red onion 
Herb oil
Lime
Tortila chips
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16
Q

Roasted Butternut squash soup

A
Butternut squash soup 
Seared scallop 
Apple curry foam 
Black pepper crouton 
Basil oil
17
Q

Chicken wings

A

Thai
Hot
Xtra Hot

18
Q

RF wor wonton soup

A
Wontons w/ BBQ pork, lemon grass and water chestnuts 
Classic Chinese BBQ pork 
Wonton + pecking duck broth 
Baby corn 
Fresh mixed veg 
Yet ca neon noodles 
Prawns or Cajun chicken breast 
Served with tagarashi seasoning