Setting out from home Flashcards
Why am I studying environmental science?
- to learn about the world from a variety of scientific perspectives
- to learn about the problems we’re facing as a species and what we can do about it
- to become an independent thinker
What is environment?
It is an interconnected and interdependent system that supports all living things on the planet and is affected by them in return
Pollution
The process of introduction into the environment of substances or energy that is liable to cause damage to living things, structures, ecosystems
Renewable energy
Energy that is natural, replenishable and does not cause pollution
Define environmental issue
- are harmful effects on the biological environment
- range from global to local
- are complex
- have social and political dimensions
- should be viewed from as many sides as possible: scientific, technological, political, social
- every issue may have a number of causes and a number of solutions, all with different consequences globally and locally; this is why the multi-sided view is important
IUCN
- the International Union for Conservation of Nature
- supports scientific research
- brings together various global and local agencies to develop and implement policy, laws an practice
- each year IUCN produces a Red List of Threatened species
- provides fact sheets for assessed species, describing their conservation status and distribution, main threats to their survival
Endemics
Species that are found in a particular spot and nowhere else in the world
Keeling Curve
A graph showing steady increase of CO2 in the atmosphere since 1958 to present day
It is named after Charles Keeling who established the observations in Mauna Loa observatory in Hawaii
Greenhouse gas (GFG’s)
Is a substance in the atmosphere that intercepts and interacts with infrared radiation and promotes warming of the global climate
Most potent greenhouse gases
CO2, H2O, CH4, N2O
Climate
A summary of the average weather (temperature, rainfall) for a particular region over a period of time
Why was Mauna Loa selected as a site for the measurements of amounts of CO2?
- Hawaii are a remote area with little interference from local pollution sources
- the figures were proven to be representative for CO2 concentrations all around the world after similar measurements were taken in other parts of the Globe and compared
Biodiversity
Generally - a variety of life on Earth; specifically - the sum of species and ecosystems in a particular environment
Paleontology
The study of past life from fossil records
Human effects on land:
- introduction of new species (crops or animals)
- agriculture (clearing of forests)
- irrigation channels
- hunting and fishing (resource depletion)
- tourism
- pollution
Species
A group of organisms with similar characteristics who can produce viable offspring
Habitat
A physical and biological environment where an organism lives and what it interacts with
Causes for loss of biodiversity are:
- loss of habitat due to fragmentation, degradation of physical destruction
- introduction of new species to the area
- overexploitation of resources
- pollution and disease
- climate change
Taxonomy
The science of classification of organisms
A hierarchy of classification
Kingdom Phylum Class Order Family Genus Species
How is Latin used in classification?
- it is internationally accepted convention for describing living things
- usually the genus and species names are used and italicised and the genus name is also capitalicised
Name the Kingdoms of living things
Animalia Plantae Fungi Protista or Protoctista Bacteria
Evolution
Change in a population over many generations resulting from mutation, natural selection, genetic drift
What criteria defines the status of species according to IUCN?
It is a combination of factors such as rate of decline, population size, distribution, geographical range
Mass extinction
An event during which a large proportion of animals and plants become extinct over a short geological time period
Food miles
The distance the products travels from a place of production to the place of consumption
Food chain
- in nature: plants, herbivores, carnivores
- human: growth, production, transportation, sale, consumption
How does food change contribute to the greenhouse gases emissions?
- production processes in agriculture and fisheries
- synthesis of fertilizers and pesticides
- energy required for cold storage, food processing, packaging
- food waste deposits release CH4 (UK households bin 7 million tonnes of food and drink per year)
Life-cycle analysis
Studies environmental impacts of a product from extraction and production stages; to manufacturing and delivery; to the end - is it recycled, reused, disposed of.
Developed vs. Developing
Roughly equivalent to rich and poor; is based on Western values
Industrialized
Describes economies that are based on industrial manufacture and services as opposed to agriculture and crafts
Low income and High income countries
Is a good way to distinguish between countries, but the disadvantage is - it looks on a narrow set of definitions and ignores natural variation within a country
Majority vs. Minority world
Poor vs. rich
The 3rd World countries
Comes from the Cold war era when the 1st world referred to the West; the 2nd world referred to USSR and China (communist countries); the 3rd world - included everyone else