Session 1 - Biopsychosocial model and medicine (plus public health) Flashcards
Describe the biopsychosocial model of medicine
- The biopsychosocial model describes health and illness as a complex that emerges from an interplay of 3 factors:
- Biological - physiology, genetics etc.
- Social - social class, employment etc.
- Psychological - e.g. cognition, behaviour etc.
- These factors determine the cause, manifestation and outcome of wellness and disease
What components are included in biological, social and psychological aspects of the biopsychosocial model? / draw the diagram
Explain the biomedical model in terms of its beliefs and how treatment is approached
Biomedical model (traditional medicine):
- Illness is understood in terms of biological and physiological processes
- Treatment for illness is approached with interventions (drugs, surgery etc.)
Contrast a biomedical and biopsychosocial approach to medicine
The biopsychosocial model acknowledges psychological and social factors in causing disease. Practitioners are able to provide more of a holistic treatment approach such as counselling ect.
Whereas the biomedical model (dominant in western medicine) understands illness in terms of biological and physiological processes alone.Treatment involves physical intervention (drugs, surgery).
Explain why the biopsychosocial model is important in modern medicine
Many Modern illnesses such as heart diseases and cancer have been found to have social and psychological influences to their aetiology.
e.g. 30% of all cancers have been linked to smoking (social factor)
It also helps the heath professionals to obtain a holistic insight to the patient’s situation in order to provide a more individualised, care plan that is specific to the individual’s needs.
Describe culturally-appropriate healthcare
- Considering and supporting a patient’s culturally influenced preferences in the care that we provide
Give examples of culturally-appropriate healthcare (4)
- Linguistic or cultural supports (e.g. translator, chaperone – especially around gender)
- Enabling appropriate food and drink or dietary practices (e.g. around fasting)
- Enabling wishes for important life events that have cultural significance (e.g. birth of child, end-of-life care)
- Enabling a request for a procedure, or accepting refusal of a procedure/treatment (e.g. circumcision, blood transfusion)
Why is culturally-appropriate healthcare important to practice? (5)
- Improves patient outcomes and increases patient safety
- Improved patient experiences & quality of life
- Reduces disparities in health care outcomes
- Protects people from discrimination (conscious or unconscious)
- Improves doctor-patient relationship and ongoing healthcare interactions
Explain why people in different cultural settings experience health and illness differently (7)
- Different dietary/bodily practices or preference
- Different values around age or gender
- Different conceptions of stigma
- Different understandings of symptoms and health conditions
- Different languages or understanding of concepts
- Different ideas about who should be part of care
Define public health
The art and science of preventing disease, prolonging life and promoting health, through organised efforts of society
What are the public health values?
Identify the three domains of public health
List the 3 domains of public health and 2 examples of each
- Health improvement
e.g. smoking substance misuse services, sexual health services, public mental health - Health protection
e.g. screening, immunisation and vaccination - Healthcare public health
e.g. service design, evaluation and research
(all underpinned by epidemiology, health economics, sociology and psychology)
Define health inequality
Differences between people or groups of people that have been socially constructed and not due to differences in genetics or physiology, such as gender or age (Black Report on Health Inequalities in the UK, 1980)
Define the inverse care law
‘The availability of good medical care tends to vary inversely with the need for it in the population served’ (Julian Tudor Hart, The Lancet February 27, 1971)