September 2023 Flashcards

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1
Q

Au nom de

A

In the name of

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2
Q

In the name of

A

Au nom de

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3
Q

Indeed

A

En effet

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4
Q

En effet

A

Indeed

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5
Q

Le cumin

A

The cumin (le ku-man)

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6
Q

The cumin

A

Le cumin (le ku-man)

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7
Q

Le thym

A

The thyme (ta-n)

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8
Q

The thyme

A

Le thym (ta-n)

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9
Q

Le romarin

A

The rosemary (ro-ma-ran)

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10
Q

The rosemary

A

Le romarin (ro-ma-ran)

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11
Q

Le safran

A

The saffron

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12
Q

The saffron

A

Le safron

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13
Q

La patate douce

A

The sweet potato

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14
Q

The sweet potato

A

La patate douce

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15
Q

Le navet

A

The turnip

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16
Q

The turnip

A

Le navet

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17
Q

La betterave

A

The beetoor

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18
Q

The beetroot

A

La betterave

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19
Q

L’avocat

A

The avocado

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20
Q

The avocado

A

L’avocat

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21
Q

L’artichaut

A

The artichoke

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22
Q

The artichoke

A

L’artichaut

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23
Q

Le chou

A

The cabbage

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24
Q

The cabbage

A

Le chou

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25
Q

L’ascenseur

A

The lift

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26
Q

The lift

A

L’ascenseur

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27
Q

Le couloir

A

The hallway

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28
Q

The hallway

A

Le couloir

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29
Q

Le cousin

A

The cousin

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30
Q

The cousin

A

Le cousin

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31
Q

Le dessin animé

A

The cartoon

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32
Q

The cartoon

A

Le dessin animé

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33
Q

Pendant

A

For
J’ai écouté la radio pendant trois heures
Il a chanté pendant trois heures
Tu as marché pendant trois heures

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34
Q

La carte postale

A

The postcard
Merci pour la carte postale de Paris
J’ai envoié une carte postale à mon cousin

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35
Q

Autour

A

Around
J’ai marché autour du lac

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36
Q

Around

A

Autour

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37
Q

Le long de la mer

A

The sea front
Tu as marché le long de la mer

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38
Q

The sea front

A

Le long de la mer

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39
Q

Le long du fleuve

A

The riverfront
J’ai marché le long du fleuve

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40
Q

The river front

A

Le long du fleuve

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41
Q

Jusqu’au

A

Up to
Elle a marché jusqu’au le lac

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42
Q

Up to

A

Jusqu’au

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43
Q

Moment

A

A moment in time

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44
Q

A moment in time

A

Un moment

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45
Q

La figue

A

The fig

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46
Q

The fig

A

La figue

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47
Q

L’asperge

A

The asparagus

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48
Q

The asparagus

A

L’asperge

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49
Q

Le chou rouge

A

The red cabbage

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50
Q

The red cabbage

A

Le chou rouge

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51
Q

Le poireau

A

The leek

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52
Q

The leek

A

Le poireau

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53
Q

La lentille

A

The lentil

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54
Q

The lentil

A

La lentille

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55
Q

Le haricot

A

The bean

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56
Q

The bean

A

Le haricot

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57
Q

Les frites

A

The fries

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58
Q

The fries

A

Les frites

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59
Q

Le gingembre

A

The ginger

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60
Q

The ginger

A

Le gingembre

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61
Q

La sucette

A

The lollipop (suss-ete)

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62
Q

The lollipop

A

La sucette. (suss-ete)

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63
Q

Le beurre de cacahuéte

A

The peanut butter

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64
Q

The peanut butter

A

Le beurre de cacahuète

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65
Q

Le bonbon

A

The candy

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66
Q

The candy

A

Le bonbon

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67
Q

La soupe

A

The soup

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68
Q

The soup

A

La soupe

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69
Q

Le steak

A

The steak (stééc)

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70
Q

The steak

A

Le steak (stééc)

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71
Q

Le yaourt

A

The yoghurt

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72
Q

The yoghurt

A

Le yaourt

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73
Q

Le pudding

A

The pudding

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74
Q

The pudding

A

Le pudding

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75
Q

La nourriture

A

The food

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76
Q

The food

A

La nourriture

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77
Q

Le caramel

A

The caramel

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78
Q

The caramel

A

Le caramel

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79
Q

L’huile d’olive

A

The olive oil

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80
Q

The olive oil

A

L’huile d’olive

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81
Q

Le chewing gum

A

The chewing gum (shuin-gumm)

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82
Q

The chewing gum

A

Le chewing gum (shuin-gumm)

83
Q

Le bacon

A

The bacon (bay-kon)

84
Q

The bacon

A

Le bacon (bay-kon)

85
Q

Au desu

A

Over (desu)
Nous volons au-dessus de la tour Eiffel
Il vole au dessus de New York

86
Q

La boulette de viande

A

The meatball (bou-lay)

87
Q

The meatball

A

La boulette de viande (bou-lay)

88
Q

L’épice

A

The spice

89
Q

The spice

A

L’épice

90
Q

La pâte

A

The dough

91
Q

The dough

A

La pâte

92
Q

La noix de cajou

A

The cashew nut

93
Q

The cashew nut

A

La noix de cajou

94
Q

Le croissant

A

The croissant

95
Q

The croissant

A

Le croissant

96
Q

En haut

A

Above

97
Q

Above

A

En haut

98
Q

Le poivre noir

A

The black pepper

99
Q

The black pepper

A

Le poivre noir

100
Q

Le vinaigre

A

The vinegar

101
Q

The vinegar

A

Le vinaigre

102
Q

La sauce

A

The sauce

103
Q

The sauce

A

La sauce

104
Q

Le légume

A

The vegetable

105
Q

The vegetable

A

Le légume

106
Q

La viande

A

The meat

107
Q

The meat

A

La viande

108
Q

Le ragoût

A

The stew

109
Q

The stew

A

Le ragoût

110
Q

L’ingrédient

A

The ingredient

111
Q

The ingredient

A

L’ingrédient

112
Q

La crêpe

A

The pancake

113
Q

The pancake

A

La crêpe

114
Q

La collation

A

The snack

115
Q

The snack

A

La collation

116
Q

Le biscuit

A

The biscuit

117
Q

The biscuit

A

Le biscuit

118
Q

Le fruit

A

The fruit

119
Q

The fruit

A

Le fruit

120
Q

La recette

A

The recipe

121
Q

The recipe

A

La recette

122
Q

Le toast

A

The toast

123
Q

The toast

A

Le toast

124
Q

Le petit déjeuner

A

The breakfats

125
Q

The breakfast

A

Le petit déjeuner

126
Q

The lunch

A

Le déjeuner

127
Q

Le déjeuner

A

The lunch

128
Q

L’ingrédient

A

The ingredient

129
Q

The ingredient

A

L’ingrédient

130
Q

Concasser

A

To chop (concassé)

131
Q

To chop

A

Concasser (concassé)

132
Q

Couper en gros morceaux

A

To chunk / to cut into large pieces

133
Q

To cut into large peiecs / to chunk

A

Couper en gros morceaux

134
Q

Hacher

A

To chop

135
Q

To chop

A

Hacher

136
Q

Couper

A

To cut (coupé)

137
Q

To cut

A

Couper (coupé)

138
Q

Couper en dés

A

To dice (coupé en day)

139
Q

To dice

A

Couper en dés

140
Q

Émincer

A

To mince (ee-minc-er)

141
Q

To mince

A

Émincer (ee-minc-er)

142
Q

Couper en lamelle

A

To slice

143
Q

To slice

A

Couper en lamelle

144
Q

Couper en julienne

A

To julienne

145
Q

To juilenne

A

Couper en juilenne

146
Q

Trancher

A

To slice (tranché)

147
Q

To slice

A

Trancher (tranché)

148
Q

Chauffer

A

To heat (sho-fé)

149
Q

To heat

A

Chauffer (sho-fé)

150
Q

Préchauffer (le four)

A

To preheat the oven

151
Q

To preheat (the oven)

A

Préchauffer (le four)

152
Q

Le four

A

The oven

153
Q

The oven

A

Le four

154
Q

Faire chauffer à feu doux

A

To heat on a low heat

155
Q

To heat on a low heat

A

Faire chauffer à feu doux

156
Q

Faire chauffer à feu moyen

A

To heat on a medium heat

157
Q

To heat on a medium heat

A

Faire chauffer à feu moyen

158
Q

Faire chauffer à feu fort

A

To heat on a high heat

159
Q

To heat on a high heat

A

Faire chauffer à feu fort

160
Q

To bake

A

Cuire au four

161
Q

Cuire au four

A

To bake

162
Q

Cook (non-verb)

A

Cuire

163
Q

Cuire (que-eh)

A

Cook (non-verb)

164
Q

To boil

A

Faire bouillir

165
Q

Faire bouillir

A

To boil

166
Q

To bring to a boil

A

Porter à ébuillition

167
Q

Porter à ébullition

A

To bring to a boil

168
Q

To fry

A

Frire

169
Q

Frire

A

To fry

170
Q

To melt

A

Faire fondre

171
Q

Faire fondre

A

To melt

172
Q

L’opéra

A

The opera house

173
Q

The opera house

A

L’opéra

174
Q

Agréble

A

Pleasant

175
Q

Pleasant

A

Agréable

176
Q

Serieux

A

Serious

177
Q

Serious

A

Serieux

178
Q

Peut être

A

Maybe (peu-tetre)

179
Q

Maybe

A

Peut être (peu-tetre)

180
Q

Apprecier

A

To appreciate

181
Q

To appreciate

A

Apprecier

182
Q

Paresseuse

A

Lazy

183
Q

Lazy

A

Paresseuse

184
Q

La nature

A

The nature

185
Q

The nature

A

La nature

186
Q

Pocher

A

To poach

187
Q

To poach

A

Poche4

188
Q

Réduire

A

To reduce

189
Q

To reduce

A

Réduire

190
Q

Torréfier ou rôtir

A

To roast

191
Q

To roast

A

Torréfier ou rôtir

192
Q

Mijoter

A

To simmer

193
Q

To simmer

A

Mijoter

194
Q

Cuire à la vapeur

A

To steam

195
Q

To steam

A

Cuire à la vapeur

196
Q

Faire revenir rapidement

A

To stir fry

197
Q

To stir fry

A

Fair revenir rapidement

198
Q

Arroser

A

To drizzle

199
Q

To drizzle

A

Arroser

200
Q

Goûter

A

To taste

201
Q

To taste

A

Goûter

202
Q

Parsemer

A

To sprinkle

203
Q

To sprinkle

A

Parsemer