Senses Flashcards
What types of stimuli do thermoreceptors, chemoreceptors, photoreceptors, and nociceptors detect?
thermoreceptors: temperature
chemoreceptors: chemicals
photoreceptors: light
nociceptors: injured & damaged tissue
What is transduction?
When a physical stimulus acts on a sensory receptor cell specifically designed to respond to that stimulus, then the energy of the stimulus (e.g. mechanical, chemical, light) is transduced into an electrical response.
What stimuli do mechanoreceptors detect, and what receptors are classified as such?
Mechanoreceptors detect direct stimuli such as vibration, touch, and pressure. Tactile receptors, proprioceptors, and baroreceptors are classified as mechanorecptors.
What type of receptors are muscle spindles and Golgi tendon organs?
Mechanoreceptors, more specifically proprioceptors.
What are the five special senses, and why are they considered “special”?
Smell, taste, balance, hearing, vision; They are considered special because they are confined to the head and have specialized structures for detection.
By what other names are the general senses known?
Somatosensory senses.
Where are the receptors for general senses that detect sensory stimuli like pain located?
In the receptive endings of sensory neurons (first-order neurons)
Where are the sensory receptors for the special senses located?
In specialized receptor cells that are not neurons.
What are the main differences between tactile discs and tactile corpuscles?
Tactile corpuscles are more associated with dynamic touch, while tactile discs are more involved in the detection of sustained pressure
The following names: Meissner, Krause, Ruffini, and Pacinian, are associated with which receptors?
Meissner: tactile corpuscles
Krause: end bulbs
Ruffini: bulbous corpuscles (continuous pressure)
Pacinian: lamellar corpuscles (vibration)
What are the three categories into which pain is classified?
Nociceptive, neuropathic, nociplastic.
What is nociceptive pain, and does it involve the activation of nociceptors?
Nociceptive pain is pain that arises from actual or threatened damage to non-neural tissue and is due to the activation of nociceptors.
How is nociceptive pain further classified?
It is further classified into visceral pain (originating from the viscera, internal organs) and somatic pain (arising deep within bones, joints, or muscles, or superficial pain from the skin).
What type of pain can mucosal injury or obstruction or capsular distension produce? Provide specific examples.
All these conditions can produce nociceptive pain. Examples include peptic ulcer for mucosal injury, and kidney stones for visceral obstruction.
In neuropathic pain, where is the origin of the noxious stimulus or damage located?
The origin of the noxious stimulus or damage in neuropathic pain is within the nervous system itself.