Semester Test Flashcards
customs, tradition, and achievements of a particular nation, people or group
culture
study of peoples effeciency in theur working environments
ergonomics
basic and applied science of food, overlapping with ag. and nutritional science
Food Science
process by which a person influences others to accomplish a goal
leadership
a way in which a person or group lives
lifestyle
formal summary of the aims and values of a company, orginatzation, or indivual
mission statement
any job that has 25% or lower of its employees are of 1 gender
non traditional work
subatancce that provides nourishment essention for growth and maintenance of life
nutrients
of earnings, Oney subtracted from total income, usually by employers and directed elsewhere
payroll deduction
post secondary education
education that follows high school
fundamental truth that serves as the foundation for a belief
principles
source of help in a difficult situation
recourse
study of the instruction and behavior of physical and natural world
science
confidence in ones own abilities
self esteem
manner of accomplishing a task that uses technical equitment
technology
mastery of method or machine thats learned in one job that can be directly applied to another one
transferable skills
the work (usually a skill or trade) that one is regularly employed
vocation
wellness
state of being in good health
Good Leaders Born or Madee?
Made: It takes a long time to become a good leader, and you must have desire and willpower. Leaders develop through a process of hard work, training, reflection, and experience.
6 Types of leadership
by position achieved
by personality
by moral example
by power heald
by intellectual ability
by ability to accomplish things
Relationship between education and income
normally higher education means higher income
gross and net. differnence
gross - total before deductions
net - after deductions
difference between gender biad and sexual discrimination
discrimination is to actively put in obejctavles to stop one gender from doing something or achieving something
what group has the biggest affect on your eating habits
family
Physiological needs met by food choices
hunger
thirst
energy
survival
social influences on what we eat
- eating in ways that look good to others
- eating more when they sting with then alone
- the way we are brough up
- what the media tells us to eat
5parts of communication
audience (who)
message (what)
channel (how)
feedback (response)
noise (outside force)
how are technology and food related
furthering are she of tech in food science slows to further our understanding of food allergies
