Selecting Farm Site and Soil Preparation Flashcards

1
Q

a loose , single grained soil

A

Sandy or Gravelly soil

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2
Q

mixture of sand, clay, and silt or organic matter

A

Clay loam soil

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3
Q

is much finer and has a smoother feel than the loam soil

A

Slit loam soil

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4
Q

contains particles that are both fine and coarse

A

Loam soil

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5
Q

this kind of soil is very deficient in organic matter which serves as food for he plants

A

sandy or gravelly soil

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6
Q

this kind of soil is easy to work with but loses moisture during the dry season

A

sandy loam soil

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7
Q

it is silty and clayey

A

loam soil

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8
Q

is a fine textured soil and absorbs water slowly

A

clay soil

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9
Q

this is the best soil for vegetable crops because it is fertile and retentive of soil moisture

A

clay loam soil

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10
Q

it is difficult to dig or plow when it is wet and breaks into lumps when it is dry

A

clay soil

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11
Q

it is suited for growing special garden crops

A

sandy loam soil

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12
Q

3 other types of soil

A
  1. residual soil
  2. alluvial
  3. swamp soil
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13
Q

is formed from the decaying organic matter in swamps

A

swamp soil

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14
Q

is formed from soil particles from streams or lakes

A

alluvial

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15
Q

is formed from underlying rocks such as sandstone and limestones

A

residual soil

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16
Q

5 soil preparation

A
  1. clean the area or site by pulling out weeds, grass, and other rubbish materials
  2. plow the land for easier preparation of the plot. this is the most important tillage operation in preparing the land. the main reason for plowing is to pulverize the soil, aerate it, and make it soil retentive.
  3. harrow the garden.
  4. turn the soil sideward so that a canal is formed in the middle of the plot.
  5. spread the soil evenly