SEED AND FRUIT Flashcards

1
Q

Seed is often described as fertilised ovule.

True/False

A

True

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2
Q

Seeds are formed inside _________

A

Fruits

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3
Q

Seed typically consists of _______, _______ and ___________

A

seed coat, cotyledon(s), embryo axis

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4
Q

Cotyledons are generally thin and swollen due to storage of food reserves.

True/false

A

False

Thick

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5
Q

Non-albuminous/ex-albuminous seeds are those _________

A

which dont have residual endosperm as it is completely consumed during embryo development.

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6
Q

Eg. of non-albuminous seeds

2

A

Pea, groundnut

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7
Q

Albuminous seeds are those which __________

A

retain a part of endosperm as it is not completely used up duruing embryo development.

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8
Q

Egs. of albuminous seeds

4

A

Wheat, barley, maize, castor

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9
Q

Residual nucellus persistent in some seeds is called __________

A

Perisperm

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10
Q

Egs. of seeds with perisperm

2

A

Beet, black pepper

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11
Q

Integuments of ovule harden to form __________

A

Tough, protective seed coat

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12
Q

Micropyle remains a small pore in the ___________

A

Seed coat

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13
Q

What is the function of micropyle?

A

Facilitates the entry of water and oxygen into the seed for germination.

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14
Q

As the seed matures, its water content increases/reduces and seeds become relatively dry/wet ( ________ % mositure by mass)

A

Reduces, dry, 10-15

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15
Q

The general metabolic activity of embryo increases in speed/slows down.

A

Slows down

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16
Q

State of inactivity that embryo enters is called ___________

A

Dormancy

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17
Q

What are the favourable conditions in which seed germinates?

3

A
  1. Adequate moisture
    2.Oxygen
    3.Temp.
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18
Q

The transformation of ovules into seeds and ovary into fruit proceeds subsequently.

True/false

A

False

Simultaneously

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19
Q

Wall of ovary develops into the wall of fruit called_______

20
Q

Fleshy fruits eg.

3

A

Mango, orange, guava

21
Q

Dry fruits eg.

2

A

Groundnut, mustard

22
Q

In most plants, by the time fruits develop from ovary, other floral parts degenerate and fall off.

True/false

23
Q

Fruits in which thalamus contributes to fruit formation are called __________

A

False fruits

24
Q

Egs. of false fruits

3

A

Apple, strawberry, cashew

25
Q

Most fruits develop only from ovary and are called __________

A

True fruits

26
Q

In most of the species, fruits are results of __________

A

Fertilisation

27
Q

Fruits which develop without fertilisation are called ____________

A

Parthenocarpic fruits

28
Q

Parthenocarpy can be induced through the application of ____________

A

Growth hormones

29
Q

Parthenocarpic fruits are seed-bearing / seed less

30
Q

Eg. of parthenocarpic fruit

1

31
Q

Since reproductive processes such as pollination and fertilisation are independent of ________, seed formation is more dependable.

32
Q

Seeds have better adaptive strategies for dispersal to new habitats .

True/false

33
Q

As seeds have sufficient food reserves, young seedlings are nourished until they are capable of _______

A

Photosynthesis

34
Q

Hard seed coat provides protection to ___________

A

Young embryo

35
Q

Seeds do not generate any new genetic combinations leading to variations.

True/false

A

False

They do

36
Q

____________ is the basis of our agriculture

37
Q

________ and ____ of mature seeds are crucial for storage of seeds to be used as food or to raise crop in next season.

A

Dehydration and dormancy

38
Q

________ was excavated from Arctic Tundra

A

Lupine, Lupinus arcticus

39
Q

The seed of lupine germinated and flowered after an estimated record of ____________ years of dormancy

40
Q

Phoenix dactylifera is ___________

41
Q

Pheonix dactylifera is a ________ years old viable seed

42
Q

Pheonix dactylifera was discovered during archeological excavation at ________ near ______

A

King Herod’s palace ,Dead sea

43
Q

Each fruit of orchid contains ____ tiny seeds

A

thousands of

44
Q

Parasitic species with many seeds

2

A

Orobanche and Striga

45
Q

________ tree produces billions of seeds