Section 1: Key Concepts/Definitions Flashcards
Service Management
A set of specialized organizational capabilities for enabling value to customers in the form of services.
Specialized organizational capabilities are all the features that make a company special. They distinguishes the organization on the market.
Value
The perceived benefits, usefulness and importance of something.
“Perceived” means that it doesn’t what you feel about the benefits, what matters is how your customers feel about them.
Customer
Defines requirements for services.
User
A person who uses the service.
Sponsor
Authorizes budgets for services.
Supplier
External partner who provides services to the organization.
Organization
A group of people that has its own functions, responsibilities and authorities to achieve specific objectives. These could be teams, departments, or entire companies.
Service
The means of enabling value co-creation by facilitating outcomes that customers want to achieve without the customer having to manage specific costs and risks.
Product
A configuration of resources, created by the organization, that will be potentially valuable to customers.
Ex. software or hardware products.
Service Offering
A specific mix of services and products sold to a specific customer.
=> Goods: ownership is transferred to customer.
=> Access to resources: customer is allowed to use it.
=> Service Actions: things the service provider does for the customer like handling tickets, and providing technical support.
Output
A tangible or intangible deliverable of an activity.
Ex. scoring many goals in a soccer game.
Outcome
A result for a stakeholder enabled by one or more outputs.
Ex. scoring many goals in a soccer game would lead to the team winning the match.
Cost
Can be removed from the customer (part of value proposition) and can be imposed on the customer (price for service consumption.
Risk
Uncertainty of outcome. Can be good (opportunity) or bad (hazard).
Utility
Fit for purpose. Service does what it’s meant to do. Utility refers to functionality aspect of the service.