SCIENCE PERIODICAL 3 Flashcards

1
Q

In Boyle’s law if the pressure is lowered what happens to the volume?

A

The volume increases

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2
Q

If a gas has an initial pressure of 4.20 atm and an initial volume of 2.26 L, and its pressure drops to 1.23 atm, what is the new volume of the gas?

A

Boyle’s Law
7.72 L

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3
Q

If a gas has an initial pressure of 2.76 atm and an initial volume of 8.00 L, and its volume increases to 9.82L, what is the new pressure of the gas

A

Boyle’s Law
2.25 atm

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4
Q

What law states that gas and volume are proportional to eachother (if gas increases then volume also increases)

A

Charles Law

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5
Q

A 600.0 mL sample of nitrogen is warmed from 77.0 °C to 86.0 °C. Find its new volume.

A

Charles Law
359.0 K

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6
Q

In Gay-Lussac’s Law what would happen to the temperature if the pressure decreases

A

The pressure also decreases

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7
Q

Determine the pressure change when a constant volume of gas at 1.00 atm is heated from 20.0 °C to 30.0 °C.

A

Gay Lussac
1.03 atm

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8
Q

A gas has a volume of 800.0 mL at −23.0 °C and 300.0 torr. What would the volume of the gas be at 227.0 °C and 600.0 torr of pressure?

A

Combined Gas Law
800.0 mL

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9
Q

500.0 liters of a gas in a flexible-walled container are prepared at 700.0 mmHg and 200.0 °C. The gas is placed into a tank under high pressure. When the tank cools to 20.0 °C, the pressure of the gas is 30.0 atm. What is the volume of the gas?

A

Combined Gas Law
9.51 L

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10
Q

Following Avogadro’s Law, do the amount of molecules increase or decrease if the volume is lowered

A

Decrease

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11
Q

5.00 L of a gas is known to contain 0.965 mol. If the amount of gas is increased to 1.80 mol, what new volume will result (at an unchanged temperature and pressure)?

A

Avogadro’s Law
9.33 L

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12
Q

A sample of gas at 25.0 °C has a volume of 11.0 L and exerts a pressure of 660.0 mmHg. How many moles of gas are in the sample?

A

Ideal Gas Law
0.391 mol

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13
Q

Glucose, Fructose, and Galactose are part of what classification of Carbohydrates

A

Monosaccharides

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14
Q

What sugars are classified as disaccarides

A

Sucrose, Lactose, and Maltose

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15
Q

What is the most abundant class of organic compounds in organisms

A

Carbohydrates

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16
Q

What sugars are classified as polysaccharides

A

Starch, Glycogen and, Cellulose

17
Q

Simple sugars, basic unit of a carbohydrate

A

Monosaccharides

18
Q

Lipids are found it what foods

A

Dairy, poultry, grain, meats, baked goods, and oils

19
Q

Most abundant class of lipids

A

Triglyceride

20
Q

Fats and Oils belong to what class of lipids

A

Triglyceride

21
Q

What classification of lipids forms structural components in the cell membrane

A

Phospholipids

22
Q

Lipid which has a backbone structure consisting of four fused carbon rings

A

Steroids

23
Q

Lipid which reduces swelling or redness in the body

A

Steroids

24
Q

Lipid which consists of a long chain of fatty acids and monohydroxy alcohol

A

Waxes

25
Q

Type of Biomolecule composed of long chains of amino acids

A

Proteins

26
Q

What are the two types of proteins

A

globular and fibrous

27
Q

Biomolecule that comprises skin, bones, hair, and nails. Collagen and Keratin

A

Protein

28
Q

What Biomolecule store substances for future use in the body

A

Proteins

29
Q

Biomolecule that’s used for animals structural functions (chitin)

A

Carbohydrates

30
Q

A process wherein atoms of substances rearrange, and break to form new substances

A

Chemical reactions

31
Q

What are the 4 types of chemical reactions

A

Combination
Decomposition
Single Replacement
Double Replacement

32
Q
A