Science Of Nutrition Flashcards

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1
Q

Foods we eat can greatly influence what?

A

Our immediate health and our risk for diseases as we age

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2
Q

Questions ask myself as embark along this journey.

A

Do I choose my foods wisely?

What changes might I make to ensure optimal nutrition and long and healthy life?

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3
Q

What are some major health challenges worldwide?

A

Nutritional deficiencies
Nutritional abundance
Imbalance
All contribute to many of our health problems

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4
Q

Poor dietary choices you make today may play a major role in predisposing You to what?

A
Obesity
Cancer 
Heart disease 
Osteoporosis
Type 2 diabetes 
(Later in life)
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5
Q

Good nutrient is the basics for what?

A

Good health

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6
Q

Knowledge of the study of nutrition will do what for me?

A

Help me make sound decisions about selecting a healthy diet based on scientific reason for years to come.

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7
Q

What will I do as nutritional coach?

A

Provide individualized nutrition care to help client lead healthier life.

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8
Q

Food insecurity (not enough money) is related to.

A

Overall poor health
Overweight
Obesity
Diabetes

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9
Q

Inadequate access to food can do what?

A

Negatively influence health and lead to community interventions

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10
Q

Definition of nutrition

A

The science of how living organisms obtain and use food to support all the processes required for our existence.

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11
Q

Definition of nutrients

A

Substances in foods required or used by the body for at least one of the following.
Energy
Structure
Regulation of chemical reactions

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12
Q

Proteins and carbs supply what?

A

Energy to fuel the body’s activities.

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13
Q

Calcium and phosphorus are important building blocks of

A

Teeth and bones

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14
Q

Vitamins are essential for what

A

Chemical reactions that are needed to protect your cells from damaging effects of excessive sunlight and pollution.

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15
Q

What are micronutrients?

A

Vitamins
Minerals
(Only need small amounts of these)

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16
Q

What are macronutrients?

A
Water
Carbs
Proteins
Lipids (fats$
We need larger amounts of these
17
Q

NUTRITION

A

THE SCIENCE OF HOW LIVING ORGANISMS OBTAIN AND USE FOOD TO SUPPORT PROCESSES REQUIRED FOR LIFE.

18
Q

Nutrient

A

A substance in foods used by the body for energy, maintenance of body structures or regulation of chemical processes.