Science 6 Flashcards

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1
Q

renewable resource

A

resource that can be produced or replaced by healthy ecosystem functions

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2
Q

nonrenewable resource

A

resource that cannot be replenished by a natural process within a reasonable amount of time

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3
Q

sustainable development

A

strategy for using natural resources without depleting them and for providing human needs without causing long-term environmental harm

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4
Q

desertification

A

lower land productivity cause by over-farming, overgrazing, seasonal drought, and climate change

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5
Q

deforestation

A

destruction of forests

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6
Q

pollutant

A

harmful material that can enter the biosphere through the land, air, or water

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7
Q

biological magnification

A

increasing concentration of a harmful substance in organisms at higher trophic levels in a food chain or food web

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8
Q

smog

A

gray-brown haze formed by a mixture of chemicals

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9
Q

acid rain

A

rain containing nitric and sulfuric acids

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10
Q

biodiversity

A

total of the variety of organisms in the biosphere; also called biological diversity

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11
Q

ecosystem diversity

A

variety of habitats, communities, and ecological processes in the biosphere

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12
Q

species diversity

A

number of different species that make up a particular area

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13
Q

genetic diversity

A

sum total of all the different forms of genetic information carried by a particular species, or by all organisms on earth

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14
Q

habitat fragmentation

A

splitting of ecosystems into pieces

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15
Q

ecological hot spot

A

small geographic area where significant numbers of habitats and species are in immediate danger of extinction

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16
Q

ecological footprint

A

total amount of functioning ecosystem needed both to provide the resources a human population uses and to absorb the wastes that population generates

17
Q

ozone layer

A

atmospheric layer in which ozone gas is relatively concentrated; protects life on Earth from harmful ultraviolet rays in sunlight

18
Q

aquaulture

A

raising of aquatic organisms for human consumption

19
Q

global warming

A

increase in the average temperatures on Earth

20
Q

monoculture

A

farming strategy of planting a single, highly productive crop year after year

21
Q

what should sustainable development look like?

A

it should:

  • cause no long-term harm to the soil, water and climate
  • consume little energy and material
  • be flexible enough to survive environmental stresses like droughts, floods, and heat waves or cold snaps
  • take into account human economic systems as well as ecosystem goods and services
22
Q

what are the benefits of biodiversity?

A

they include

  • contributions to medicine and agriculture
  • the provision of ecosystem goods and services
23
Q

soil erosion

A
  • the removal of soil by water or wind
  • often worse when land is plowed and left barren between plantings
  • easily washed away when no roots are left to hold soil in plave
24
Q

what does ozone do?

A

it absorbs harmful ultraviolet radiation from sunlight

at ground level is a pollutant

25
Q

what are the benefits to society of agriculture?

A
  • a dependable supply of food that cab be stored for later use
  • enabled humans to gather in settlements that grew into towns and cities
  • settlements encouraged the growth of modern civilization
26
Q

what are the harms to the environment of agriculture?

A
  • impacts natural resources, including fresh water and fertile soil
  • fertilizer production and farm machinery also consume large amounts of fossil fuels
27
Q

what may happen if the water becomes polluted?

A

the quality may fall and cities and towns must pay for chemical treatment to provide safe drinking water

28
Q

how does one calculate ecological footprints?

A

one must take into account:

  • energy
  • food
  • water
  • shelter
  • absorb such wastes such as sewage and greenhouse gases