Sandwiches

Question 1

Italian Grinder

Answer 1

Tavern ham, Genoa salami, provolone, pickled sweet peppers, lettuce, tomato, onion, and pickles. Veggies tossed in Italian vin, hoagie toasted with mayo, garnished with oregano.

Question 2

The MAC burger

Answer 2

Two 3 oz angus beef patties, served medium well because of how thin they are, 2 slices of American cheese, pickle, lettuce, onion, and house 1000 island. Middle bun.

Question 3

The Pub Burger

Answer 3

7 oz angus beef, havarti cheese, bacon, lettuce, tomato, onion, House BBQ, mayo. Ask for temp.

Question 4

Shaved Prime Rib Dip

Answer 4

6.5 oz thinly sliced prime rib, fontina cheese and mayo on a hoagie. Served with 2 oz of au jus that the meat is cooked with. Mallon salt sprinkle.

Question 5

Grilled Chicken Club

Answer 5

5 oz grilled chicken breast, havarti, tavern ham, bacon, lettuce, tomato, mayo, Dijon vin.

Question 6

Turkey Pastrami

Answer 6

Served on housemade pretzel bun, 5 oz boars Head turkey pastrami thinly sliced, Swiss cheese, coleslaw, House Dijon