Sammiches Flashcards
0
Q
What is Pastrami
A
Smoked brisket, cured with a dry rub.
1
Q
What is in the BLT & P
A
Bacon Lettuce Tomato 4 oz shaved Pastrami Mayo On sour dough bread
2
Q
What is cured
A
Method of preservation.
3
Q
What is in the Baked Italian (Demi Baguette)
A
2 oz Salami 2 oz Smoked Turkey 2 oz Pastrami 1 oz Prosciutto Swiss Provolone Mozz Pepperoncini Red Wine vinaigrette
4
Q
Describe the Beer Cheese Steak
A
7 oz Sirloin, red and poblano pepper, lager braised onion, and beer cheese sauce on a hoagie bread.
5
Q
Prosciutto Grilled Cheese
A
2 oz prosciutto Harvarti Pepper jack Fresh Mozzarella Chimichurri Sour dough
6
Q
Roast Dip
A
Beer braised short rib
Havarti
Caramelized onions
Baguette
7
Q
Buffalo chicken
A
8 oz buttermilk and fried chix breast Buffalo sauce Ranch Lettuce Tomato Bleu cheese Sour dough
8
Q
Kirin chicken
A
Oyster marinated fried chicken thigh Carrots Napa cabbage Wasabi aoli Sour dough hoagie
9
Q
Smoked turkey
A
6 oz apple cider, cherry wood smoked turkey Lettuce Tomato Havarti Bleu cheese-bacon mayo French roll
10
Q
Duck burger
A
8 oz griddled duck pattie Bacon Lettuce Tomato Sea salt roll
11
Q
Ole fashioned burger
A
Single 5.3 oz Double 10.6 Triple 1 lbs Certified angus beef Cheddar Sea salt roll
12
Q
Green chile burger
A
8 oz grilled & blackened beef
Quest blanco
Green chile mayo
Sea salt roll
13
Q
Fish tacos
A
Queso Fresco Fish of the day Salsa verde Pico de gallo Cabbage
14
Q
Pastrami Reuben
A
6 oz pastrami
Baby Swiss
Thousand island dressing
