Saliva And Salivary Glands Flashcards
Functions of saliva
Lubricant for mastication, swallowing and speech
Oral hygiene - Wash
- Immunity – Antibacterial/antiviral/antifungal
- Buffer
Oral pH needs to be maintained at about pH 7.2
- bicarbonate/carbonate buffer system for rapid neutralisation of acids
Digestive enzyme
- Aqueous solvent necessary for taste
Dysfunction associated with oral pain, infections and increased risk of dental caries
Saliva
Flow rate from 0.3 to 7ml per minute
Daily secretion of 800 – 1500ml in adults from major and
minor glands.
pH ranges from 6.2 to 7.4
Serous secretion – α amylase – starch digestion
Mucus secretion – mucins for lubrication of mucosal surfaces
Parotid gland = serous
Submandibular and sublingual both mucous and serous
Minor glands mainly mucous
Factors affecting the composition and amount of saliva produced
Flow rate
Circadian rhythm
Type and size of gland
Duration and type of stimulus
Diet
Drugs
Age
Gender
Saliva- Secretion of proteins and glycoproteins in a buffered electrolyte solution
Major contributor to oral health
Lubrication – mucous coat
Mechanical cleaning – flow
Buffering salts – neutralise acid
Remineralisation – Ca 2+ and PO43-
Defensive and digestive function - proteins
Defence provided by
A)The mucosa - physical barrier
b) Palatine tonsils – lymphocyte subsets + dendritic
cells – immune surveillance and resistance to infection
c) Salivary glands – saliva washes away food particles bacteria or viruses might use for metabolic support
Immunity
Salivary glands are surrounded by lymphatic system
– linked to thoracic duct and blood
Broad range of functional immune cells
Oral mucosa and glands have high blood flow rate
Salivary Glands
Submandibular, sublingual and minor glands are
continuously active
Parotid – no measurable unstimulated secretion but becomes main source of saliva when stimulated (stimulation occurs before putting food into the mouth)
Unstimulated saliva is dominated by SMG components
Stimulated has composition resembling parotid secretion
Whole saliva = salivary gland secretions, blood, oral tissues,
microorganisms and food remnants
What conditions are being tested for by using saliva tests?
Cystic fibrosis, TB,
Structure of the salivary glands
Composed of two morphologically and
distinct epithelial tissue
– acinar cells around
– ducts - collect to form large
duct entering the mouth
Why is the salivary gland equipped with channels and transporters in the apical and basolateral membrane?
Enable transport of fluid and electrolytes
I.e just like any other secretory or reabsorbing epithelia
Two types of acini
Acini- a small saclike cavity in a gland, surrounded by secretory cells
Serous acini
Mucous acinus
Serous acini
Dark stainingNucleus in basal thirdSmall central duct
Secrete water + α amylase
Mucous acinus
Pale staining - ‘foamy’Nucleus at base
Large central duct
Secrete mucous (water + glycoproteins)
Intralobular ducts and main excretory duct
Intralobular ducts divided into intercalated and striated
Intercalated
short narrow duct segments with cuboidal cells that connect acini to larger striated ducts