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French > Salé ou Sucré > Flashcards

Salé ou Sucré Flashcards

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0
Q

l’ail

A

garlic

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1
Q

l’addition

A

bill (at a restaurant)

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2
Q

l’ananas

A

pineapple

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3
Q

l’entrée

A

appetizer

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4
Q

l’épinard

A

spinach

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5
Q

l’escargot

A

snail

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6
Q

l’huile

A

oil

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7
Q

l’huître

A

oyster

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8
Q

l’œuf

A

egg

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9
Q

l’oignon

A

onion

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10
Q

l’orange

A

Orange

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11
Q

la boîte

A

can, box

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12
Q

la bouteille

A

bottle

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13
Q

la carotte

A

carrot

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14
Q

la crème chantilly

A

whipped cream

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15
Q

la crème fraîche

A

sour cream

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16
Q

la cuillère

A

spoon

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17
Q

la farine

A

flour

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18
Q

la fraise

A

strawberry

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19
Q

la glace

A

ice cream

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20
Q

la moule

A

mussel

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21
Q

la moutarde

A

mustard

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22
Q

la noix de coco

A

coconut

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23
Q

la pomme

A

apple

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24
Q

la pomme de terre

A

potato

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25
Q

la recette

A

recipe

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26
Q

la salade

A

lettuce

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27
Q

la saucisse

A

sausage

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28
Q

la tasse

A

cup

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29
Q

la tomate

A

tomato

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30
Q

la tranche

A

slice

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31
Q

la viande

A

meat

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32
Q

le beignet

A

doughnut

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33
Q

le beurre

A

butter

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34
Q

le biscuit

A

cookie

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35
Q

le bœuf

A

beef

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36
Q

le canard

A

duck

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37
Q

le chou

A

cabbage

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38
Q

le citron

A

lemon

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39
Q

le concombre

A

cucumber

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40
Q

le déjeuner

A

lunch

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41
Q

le demi

A

dessert

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42
Q

le dîner

A

dinner

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43
Q

le féculent

A

starch

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44
Q

le fromage de chèvre

A

goat cheese

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45
Q

le haricot

A

bean

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46
Q

le hors d’œuvre

A

appetizer

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47
Q

le jambon

A

ham

48
Q

le laitage

A

dairy product

49
Q

le melon

A

cantaloupe

50
Q

le pain grillé

A

toast

51
Q

le paquet

A

package, box

52
Q

le petit-déjeuner

A

breakfast

53
Q

le plat

A

dish

54
Q

le plat principal

A

main dish, entrée

55
Q

le poisson

A

fish

56
Q

le poivre

A

pepper

57
Q

le pot

A

jar

58
Q

le poulet

A

chicken

59
Q

le quart

A

fourth

60
Q

le raisin

A

grape

61
Q

le riz

A

rice

62
Q

le saucisson

A

dried sausage (similar to salami)

63
Q

le saumon

A

salmon

64
Q

le sel

A

salt

65
Q

le thon

A

tuna

66
Q

le tiers

A

third

67
Q

le vinaigre

A

vinegar

68
Q

les céréales

A

cereals

69
Q

les crudités

A

raw vegetables (special salads for appetizers)

70
Q

les frites

A

french fries

71
Q

les pâtes

A

pasta

72
Q

acide

A

sour

73
Q

amer, amère

A

bitter

74
Q

bouilli(e)

A

boiled

75
Q

chaud(e)

A

hot

76
Q

cuit(e)

A

cooked

77
Q

épicé(e)

A

spicy

78
Q

équilibré(e)

A

balanced

79
Q

facile

A

easy

80
Q

frit(e)

A

deep-fried

81
Q

froid(e)

A

cold

82
Q

gras, grasse

A

fatty

83
Q

grillé(e)

A

grilled

84
Q

piquant(e)

A

spicy, tangy

85
Q

râpé(e)

A

grated

86
Q

salé(e)

A

salted, salty

87
Q

sucré(e)

A

sweet

88
Q

ajouter

A

to add

89
Q

attendre

A

to wait

90
Q

battre

A

to beat

91
Q

choisir

A

to choose

92
Q

consommer

A

to consume

93
Q

couper

A

to cut

94
Q

cuisiner

A

to cook

95
Q

durer

A

to last

96
Q

éplucher

A

to peel

97
Q

faire chauffer

A

to heat up

98
Q

faire cuire

A

to cook

99
Q

goûter

A

to taste

100
Q

laver

A

to wash

101
Q

mélanger

A

to mix

102
Q

mettre

A

to put

103
Q

servir

A

to serve

104
Q

tartiner

A

to spread

105
Q

verser

A

to pour

106
Q

à la vapeur

A

steamed

107
Q

après

A

after

108
Q

cuit à la casserole

A

cooked in a pan

109
Q

cuit au barbecue

A

barbecued

110
Q

cuit au four

A

cooked in the oven

111
Q

d’abord

A

first

112
Q

de la viande à point

A

medium-rare meat

113
Q

de la viande bien cuite

A

well-done meat

114
Q

de la viande saignante

A

undercooked, rare meat

115
Q

enfin

A

finally

116
Q

ensuite

A

then

117
Q

puis

A

then

French (5 decks)

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