Rustys Bistro Flashcards
Crispy Cauliflower
Savory crumble, pine nuts, micro greens, key lime basil aioli
Amish Ricotta
Spanish olive oil, spicy gremolata, grilled focaccia
Crab Cakes
Salsa di Panna, Pickled Green Tomato, infused oils
Calamari Picatta
Romano crusted, lemon caper butter
Rock Shrimp Bisque
Mascapone, curry
Arancini
Mozzarella, bolognese, arrabbiata, fried basil
Crunchy olives
Citrus infused beef, grilled lemon
Spring Salad
Chefs greens, grapes, strawberries, cinnamon pecans, Romano cheeses,blood orange vinaigrette
Baby Wedge
Heirloom tomatoes, pickled red onions, applewood smoked bacon, cinnamon pecans, Gorgonzola dressing
Superfoods Salad
Chefs greens, blueberries, organic feta, spiced pepitas, Golden raisins, lemon poppyseed dressing.
Rusty’s Caesar
Parmesan bowl, house made dressing, croutons
Cavatelli Bolognese
Ricotta cavatelli, bolognese, pecorino, gremolata
Tagliatelle Al Tartufo
Beef tenderloin, truffles, bourbon, pecorino, trumpet mushrooms
Cavatelli Vegetariano
Ricotta Cavatelli, Romesco, Tomatoes, zucchini, mushroom, arugula
Seafood Tagliatelle Al Limon
Gulf shrimp, sea scallops, blue crab, pine nuts, lemon
Roasted Chicken
Citrus brined, mascarpone whipped potatoes, Utica greens, pan sauce
Grilled Salmon
Tomato, zucchini orzo, romesco
8oz Filet/ 6oz Filet
Broccolini, Comte hasselback potato, bourbon mushroom
Parmesan Crusted Grouper
Charred Broccolini, Celery root purée, smoked tomato beurre blanc
Steak Frites
10oz Sous vide sirloin, Demi glacé, sauce Gorgonzola, salsa verde, seasoned fries
Seared sea scallops
Brown butter, cauliflower purée, key lime emulsion, crispy capers
Steak and Cake
6oz Filet, crab cake, grilled asparagus, mascarpone whipped potatoes
