Rules

Question 1

Where should the fan be located in a chlorine room?

Question 2

What type of water systems are required to fill out chlorination reports, where are the reports to be sent, and at what frequency

Question 3

What actions must be completed on a storage reservoir that has been taken out of service before it can be placed back online

Question 4

Who has the primary responsibility for drinking water quality and sampling

Question 5

What are the different types of public drinking water systems, what are the different ratings, how are they assigned, and what do the ratings represent

Question 6

What is an MCL, and what is the MCLs for coliform bacteria, TTHM, HAA, and fluoride

Question 7

What would an operator need to do if the results of a routine bacteriological sample indicated that the sample was “coliform positive”? What would the lab need to do

Question 8

What is a bacteriological sampling site plan and why is it required

Question 9

What effect could an active cross-connection control program have on maintaining water quality in a water system

Question 10

What are CEUs, why are they required, and how many are required to renew a grade 1 or 2 operator certificate?

Question 11

What types of emergency situations must be reported to the state Division of Drinking Water or local health department, and in what time frame

Question 12

What is the main objective of the Utah Water Operator Certification Program

Question 13

What is the best method of protection against backflow

Question 14

What types of screens are required on the air vents and drain lines for water storage tanks

Question 15

What is the action level for lead and copper monitoring and how is it determined

Question 16

What do the following terms mean in reference to operator certification: restricted, water specialist, water operator, and grandfather

Question 17

If the only certified operator of a system or plant leaves, what must the system do to maintain compliance with the Utah Public Drinking Water Rules

Question 18

What is the difference between monitoring violations and quality violations in relation to bacteriological sampling

Question 19

What is the minimum water pressure that must be maintained in a system

Question 20

Where should bacteriological samples be collected from and at what frequency

Question 21

What type of respiratory protection should be used when working with chlorine, where should it be stored, and what routine maintenance should be performed on it

Question 22

What do the following terms represent in reference to water quality: total coliform, fecal coliform, presence/absence, acute, non-acute, routine, repeat, additional, replacement, indeterminate, treatment technique, and action level

Question 23

What does DRC mean in relationship to operator certification and how is it defined

Question 24

What is the definition of a public water system

Question 25

What must be done to determine what type of cross-connection protection is needed for a water system

Question 26

Define Community, Non-Community, Transient, and Non-Transient in relation to water sytems

Question 27

At what level does the public need to be notified of fluoride and what is the MCL

Question 28

What information is contained in the Consumer Confidence Report, how often does it need to be provided, and what methods are used to provide it

Question 29

What systems using chlorine are not required to sample with regards to the stage 1 DBP rule

Question 30

How often are the state 1 DBP reports due

Question 31

Chlorine has an MRDL (Maximum Residual Disinfection Level), what is it

Question 32

What are the different requirements for taking chlorine residuals and bacteriological samples