Revision Flashcards
Hot Bar size order
P-(picolo)
M-(Mezo)
G-(grande)
V-(venti)
Hot espresso shots / syrups
P e.1 s.2
M e.1 s.3
G e.2 s.4
V e.2 s.5
Cold Espresso shots / syrups
M e.1 s.3
G e.2 s.4
V e.3 s.6
T e.(n/a) s.7
FRAPS sizes frap roast, syrup, base
Frap roast (FR) // Syrup (S) // Base (B)
M e.2 s.2 b.2
G e.3 s.3 b.3
V e.4 s.4 b.4
Fraps Coffee Base
Espresso Coffee Vanilla Bean java chip apple crips pumpkin spice mocha cookie crumble white chocolate mocha caramel ribbon crunch
Fraps Creme Base
Vanilla Bean
Chai Frap
Matcha
Strawberry
Refreshers w/ _____ DRINK
drink always has coconut milk ! unless said other wise ex. Dragon drink Star drink violet drink strawberry coconut drink
Refreshers Lemonade List
Kiwi Starfruit Lemonade
Strawberry Acai Lemonade
Mango DragonFruit Lemonade
Very Berry Fruit Lemonade
Refreshers main recipe
Base (juice) = to juice line add water, lemonade, coconut milk 1 FRUIT scoop for M,G,V // 2 FRUIT scoop for Trenta Ice Shake
ICE TEAS has pumps ? yes or no
yes
Liquid Sugar Cane or Classic pump for ICE TEA
Liquid Sugar Cane
ICE TEAS main recipe
Base (Tea) = to base line Juice (1st /2nd word usually) PUMPS (LSC) // M p.3 G p.4 V p.6 T p.7 Ice Shake
Macchiato Cold Recipe Procedure
1) Syrup first
2) Queue Espresso
3) Milk
4) Ice
5) Espresso + Caramel OR Apple Drizzle
Macchiato Hot Recipe Procedure
1) Steam Milk
2) Queue Shots
3) Vanilla (caramel Mac)// Apple Syrup
4) Milk
5) Espresso + Caramel OR Apple Drizzle
How many Pumps of syrup for Macchiato and why
1 LESS PUMP because of Drizzle on top