Restriction Enzymes Flashcards

1
Q

what are restriction enzymes?

A

these are enzymes that cut dsDNA at very specific locations

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

How does bacteria protect its own DNA from restriction enzymes?

A

by having restriction modification systems on their genomes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

How are restriction enzymes named?

A

genus, species, somtimes strain, and order of discovery

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

what order was HaeII discovered?

A

2nd identified

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

how long are cut sites?

A

4 to 8 bases long typically

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

what type of ends can be resulted in cut sites?

A

blunt or sticky ends (2-3 types)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

what are isoschizomers?

A

recognizes the same recognition sites

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

what are neoschizomers?

A

recognizes the same recognition sites but cleaves at different positions

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

describe restriction enzyme buffers.

A
  • pH and ionic strength requirements vary
    -comes with buffers optimized for their functions
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

what is the best incubation temperature for restriction enzymes

A

37 degrees celcius

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

what triggers enzymes to cleave the wrong sequences?

A
  • too much enzymes
  • wrong buffers
  • long reaction times
  • high glycerol
  • organic solvents
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

how are two DNA fragments cut by the same restriction enzyme joined together?

A

using sticky ends (with ligase and ATP)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

how are two fragments joined together when cut by different restriction nucleases?

A

blunt ends using ATP and ligase

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

you can characterize DNA by the location of:

A

restriction enzyme sites

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

describe the process of restriction mapping:

A
  1. add up sizes within digestion
  2. analyze single RE digestion with the smallest number of DNA fragments
  3. decide whether it is better for A to be close to B or far from B
  4. determine the sizes of the DNA fragments resulting from the digestion of A+B
  5. compare predicted DNA fragment sizes from double RE digestions from the two maps and determine which would give the same sizes as actual digestion
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

how many fragments are produced when cut with two restriction enzymes?

17
Q

in southern DNA what is blotted?

18
Q

in Northern DNA what is blotted?

19
Q

in western DNA what is blotted?

A

antibody - protein

20
Q

what is RNA interference?

A
  • this is mRNA translation and stability by making RNA into single strands again (after hairpinning)
  • defense mechnism
21
Q

How is RNA silenced during RNA interference?

A

destroyed or silenced through heterochromatin formation

22
Q

What is CRISPR?

A

bacterial defence

23
Q

what are the steps of CRISPR?

A
  1. short viral DNA sequence is integrated into CRISPR locus
  2. RNA is transcribed from CRISPR locus, processed, and bound to Cas proteins
  3. small crRNA in complex with Cas seeks out and destroys viral sequences