resource management- paper 2 Flashcards
overview
what are the 3 main resources
food
water
energy
overview
explain how food is important for social well being
2 points
include one fact
lack of food can lead to…
a lack of food can lead to malnutrition which causes illness and possibly death.
malnutrition is an underlying cause of death of 2.6 million children each year
a lack of food causes food prices to increase due to increased demand so poorer people may not have access to food, or will spend more money on food and less on healthcare and education.
overview
explain how food is important for economic well being
2 points
a lack of food leads to…
a lack of food leads to malnutrition so less people are able to work so less tax is being generated so the government has less to spend on economic development.
a lack of food leads to malnutrition so the government as to spend more on healthcare so has less for education and economic development.
overview
explain how water is important for social well being
3 points
a lack of water means that… x3
a lack of water means that people are thirsty so may become ill
a lack of water might mean that people have to walk a long way to wells so lose time to work so have less money for individuals.
a lack of water might mean that people are forced to buy expensive bottled water so spend more money on water and less on healthcare and education.
overview
explain how water is important for economic well being
a lack of water means that… x2
water is required for industry so a lack of water leads to less industry so less money is made so the government have less money to spend on economic development
a lack of water means less sanitation so diseases spread so people become ill so more money spent on healthcare.
overview
explain how energy is important for social well being
lack of energy so … x1
a lack of energy means that people are unable to heat their homes so may become ill
overview
explain how energy is important for economic well being
lack of energy means x2
lack of energy means less industry so less wealth so less money for economic development.
lack of energy means that people cook on indoor wood fires so people become ill or die so less workers so less tax so government has less to spend on economic development
overview
give an overview of global inequalities in the supply and consumption of food
areas of surplus… areas of scarcity…
areas of surplus are countries with less extreme climates so are able to grow food. e.g. europe and north america
areas of scarcity are poorer countries so people arent able to buy food. e.g. LIC’s
overview
give an overview of global inequalities in the supply and consumption of water
areas of surplus… areas of scarcity…
areas of scarcity: high pressure so air sinking so clouds cannot form so less rain.
areas of surplus: areas of low pressure
however some countries have rain but cannot afford to keep the water
overview
give an overview of global inequalities in the supply and consumption of energy
areas of surplus… areas of scarcity…
areas of scarcity: poorer countries like sudan and chad.
areas of surplus: wealthy countries like canada and iceland. this is because they are either large or geographically lucky or are able to afford to import energy or have renewable energy potential e.g. geothermal
overview
how well off is the UK in terms of resources
give 3 points
- uk has access to coal, oil, natural gas and iron ore to generate energy
- uk has many wind, solar and hydrogenerators to generate energy
- uk produces different types of food like potatoes and lamb
UK- overview of FOOD
how have our eating habits changed?
give 3 points
- more high value foods consumed (e.g. mango and pineapple)
- less seasonal food
- eat more organic food
UK- overview of FOOD
why have our eating habits changed?
give 3 points
- GLOBALISATION means that food can be moved around more easily, food can be traded, technology has imporved and people are able to travel so are more culturally diverse
- INCREASED WEALTH so more money to spend on food
- EDUCATION so people know more about animal welfare and healthcare (environement, animal welfare, healthy eating, avoiding chemical residues)
UK- overview of FOOD
how does importing food increase the UK’s carbon footprint?
food miles
11% Uk carbon emissions due to food transportation
transportation often by train or lorry
–> uses fossil fuels to generate energy
–> increase carbon emissions
–> carbon foot print increases
UK- overview of FOOD
What are the alternatives to having food shipped to the UK?
there are 3
- use a greenhouse to grow exotic/non seasonal food
- avoid food that has travelled by plane, food by ship is better as it tends to be less carbon intesive
- eat only local seasonal food
UK- overview of FOOD
What are food miles
short answer
the distance the food travels before being consumed
UK- overview of FOOD
Why are food miles not so simple?
longer answer- think production, transport, spanish tomatoes
food emissions are dominated by their production rather than their transport. for example only 4% of total food emissions were from transport
reducing food miles and buying locally grown food does reduce transport emissions however it may largely increase production emissions
SO by eating local and seasonal food total food emissions decrease
UK- overview of FOOD
what is the socio-ethical issue with only eating local and seasonal food
think farmers and eco friendly
food miles provide incomes for farmers in Africa, South America and Asia
e.g. Kenya relies on agriculture for more than half their trade
mayve been produced in a more eco friendly way in the native country
e.g. Beans from Kenya are produced in a less carbon intesive way as it doesnt require tractors or harmful fertilisers
UK- overview of FOOD
what are the 3 problems of only eating locally grown food?
- energy required in production for out of season food
- loss of jobs in LIC’s
- expensive for consumer
UK- overview of FOOD
what is the problem with energy for buying locally grown food
to grow non-native or non-seasonal food in the wrong climate large amounts of energy to generate heat and light in greenhouses
e.g. even though they’d have to travel, if Sweden buys tomatoes from Spain rather than growing them locally in a greenhouse, it reduces emissions by 3.1 kg CO2e/kg
UK- overview of FOOD
what is the problem with costs for consumer with buying locally grown food
the costs of heating, labour and fertilisers have increased in the UK so locally grown food is very expensive. By buying locally grown food in the UK, food insecurity will increase as food prices increase.
in 2024 nearly 10 million adults and children lived in households struggling to afford or access sufficient food
UK- overview of FOOD
What is an agribusiness and what are its features?
definition: large firms control all stages of the process from the production of seeds to the packing of food
features: large scale, lots of machinery, lots of chemicals
UK- overview of FOOD
why is there a trend in the UK towards agrinusiness?
give 3 reasons
- feild sizes have increased so grow more crops so more profits
- more chemicals are used so increases size and number of yeild, so more profits
- more machines so less workers so food costs come down as food is produced more cheaply
UK- overview of FOOD
what are the negatives of agribusinesses?
give 3
- more chemicals are used so more chemicals end up in rivers
- more chemicals are used so food is less healthy
- more machines so less work in rural areas
UK- overview of WATER
why is demand for water in the uk increasing?
3 reasons + include a fact
- population increase
- increased household use - household use has increased by 70% since 1985
- increased population density- younger people in cities (industry and children)
UK- overview of WATER
what are the 5 causes of water pollution
- microplastics- domestic household products e.g. exfoliator
- sewage- water companies pumping sewage into rivers
- fertilisers and pesticides on farms
- oil spills
- industry- chemicals washed into rivers
UK- overview of WATER
what can microbacteria in sewage spread?
impacts of water pollution
infectious diseases that can be caught by fish, humans and animals
UK- overview of WATER
what do pesticides kill?
impacts of water pollution
important parts of the ecosystem
UK- overview of WATER
how can toxic waste be transferred to humans
impacts of water pollution
by eating shellfish or fish that have absorbed the toxins
UK- overview of WATER
what do more fertilisers lead to
impacts of water pollution
more nutrients in the water