Residual Sugar Levels

Question 1

How much residual in Brut Nature/Zero Dosage?

Answer 1

0-3g L

Question 2

How much residual in Extra Brut Chapagne?

Answer 2

0-6g L

Question 3

How much residual in Brut Champagne?

Answer 3

0-15g L

Question 4

How much residual in Extra Dry Champagne?

Answer 4

17-20g L

Question 5

How much residual in Dry CHampagne?

Answer 5

17-35g L

Question 6

How much residual in Demi-Sec Champagne

Answer 6

30-50g L

Question 7

How much residual in Doux Champagne?

Answer 7

More than 50g L

Question 8

How much alcohol generally in Champagne?

Answer 8

12% ABV

Question 9

What is the sequence for Champagne sweetness?

Answer 9

Brut Nature, Extra Brut, Brut, Extra Dry, Dry, Demi-Sec, Doux

Question 10

What is the lees aging requirement for NV Champagne?

Answer 10

15 months

Question 11

What is the lees aging requirement for Vintage Champagne?

Answer 11

36 months

Question 12

How much residual in Sercial Madeira?

Answer 12

25-55g L Average 45g L

Question 13

How much residual in Verdelho Maderia?

Answer 13

60-80g L Average 71g L

Question 14

How much residual in Bual Maderia?

Answer 14

80-100g L Average 90g L

Question 15

How much residual in Malmsey Madeira?

Answer 15

95-120g L Average 110g L

Question 16

How much residual in 5 YO Tinta Negra Madeira?

Answer 16

100g L

Question 17

What is the sweetness sequence for noble Madeira grapes?

Answer 17

Sercial, Verdelho, Bual. Malmsey