Reference Ranges Biochemistry Flashcards
1
Q
Haptoglobin
A
30-200 mg/dL
2
Q
Creatinine
A
0.8-1.2 mg/dL
3
Q
Blood Urea Nitrogen(BUN)
A
8-20 mg/dL
4
Q
Glucose fasting
A
74-100 mg/dL
5
Q
Hemoglobin A1c
A
<5.7%
6
Q
Sodium
A
136-145 mmol/L
7
Q
Potassium
A
3.5-5.1 mmol/L
8
Q
Chloride
A
98-107 mmol/L
9
Q
Total CO2 venous
A
22-33 mmol/L
10
Q
pH ABG
A
7.35-7.45
11
Q
pCO2 ABG
A
35-44 mmHg
12
Q
pO2 ABG
A
> 80 mmHg
13
Q
O2 Sat ABG
A
> 95%
14
Q
HCO3 (Bicarbonate) ABG
A
23-29 mmol/L
15
Q
Total Protein
A
6.0-7.8 g/dL
16
Q
Albumin
A
3.5-5.0 g/dL (or 35-50 g/L