red wine Flashcards
1
Q
Lyric by Etude
A
Pinot Noir, California.
`-Light, Dry
-pair with salmon, chicken, hard cheese, duck
2
Q
Belle Pente
A
Pinot Noir, Oregon.
- medium body
- raspberries, black fruits, juicy
3
Q
Pascal Clement
A
- Bourgogne
- Pinot Noir
- Burgandy, France
- very light and round
- mushroomy, supple
- pair with charcuterie, salmon, duck
4
Q
Laurence and Remi Dufiatre
A
- Gamay
- Beaujulais, France
- light
- pair with soft cheese
5
Q
Chateau de saint Cosme
A
- Syrah
- Chotes De Rhones, France
- minerally
- pair with sheep cheese
6
Q
Johnson Family
A
- Cabernet
- North Coast, Ca
- full body
- pair with beef dishes
7
Q
Domaine Barville
A
-Chateaneuf Du Pape
–Granache, Mouvedre, syrah
southern rhone, france
-full
-plum red and black fruits, peppery
-Pair with duck
8
Q
Chateau Ducasse
A
- Bordeaux blend
- merlot, Cabernet,
- Graves, Bordeaux, France
- full
- firm tannins
- red meat, hard cheese
9
Q
Chateau de Cedre “herritage”
A
- Malbec
- Cahors, France
- medium
- cooking spices
- pair with red meat, ravioli
10
Q
Chateau de Hureau ‘Tuffe’
A
- Cabernet Franc
- Loire, France
- Medium
- black rasperberry, blueberry
- pair with roast chicken, tartar, hard cheese
11
Q
Chateau Haut-Piquat
A
- Bordaeux Blend
- Merlot, Cabernet Saugvion
- Lussac-Saint-Emillion, Bordeaux, France
- medium/full
- Bourdeaux
