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Bartending > Recipies > Flashcards

Recipies Flashcards

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1
Q

Hurricane

A

Hurricane
a. Collins/Hurricane glass, ice.
nandal
1 oz. Light Rum.
1 oz. Dark Rum.
3 oz. Pineapple Juice.
3 oz. Orange Juice.
½ oz. Grenadine, Float ½ oz. 151 Rum.
Garnish-Cherry.

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2
Q

Mai Tai
Triple simple sweet

A

a. Collins/Hurricane glass, ice.
b. 1 oz Light Rum
c. 1 oz Dark Rum
d. ½ oz Triple Sec
e. ½ oz Simple Syrup
f. Fill Sweet and Sour
g. Garnish Cherry

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3
Q

Blue Hawaiian

A

a.
Collins/Hurricane glass, ice.
b. 1 ½ oz. Rum.
*
c. 1 oz. Blue Curacao.
d. 3 oz. Pineapple Juice,
e. Garnish - Cherry

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4
Q

Bahama Mama

A

a. Collins/Hurricane glass, ice.a.
b. 1 oz. Malibu Rum
c. 1 oz. 151 Rum.
d. 3 oz. Pineapple e.
3 oz. Orange Juice. f.
½ oz. Grenadine
8. Garnish- Cherry.

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5
Q

Planters Punch

A

a. Collins/Hurricane glass, ice.
b. 3 Drops bitters, Squeeze Lemon
c. 1 oz Light Rum
tho
d. 1 oz Dark Rum
e. 3 oz Orange Juice
f. 3 oz Pineapple Juice
g. ½ oz Grenadine
it float
e. ½ oz Triple Sec
f. Garnish Cherry

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6
Q

Crown & Coke

A

a. Rocks glass, ice.
b. 1 ¼ oz. Crown Royal.**
c. Fill with Coke.
**Any liquor may be used.

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7
Q

7 & 7

A

7 & 7
a. Rocks Glass, ice
b. 1 ¼ oz Seagram’s 7.
c. Fill with 7-up

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8
Q

Presbyterian (aka Press)

A

a.
Rocks glass, ice.
b. 1 ¼ oz. Liquor (Guest will Specify).
c. Fill with Soda.
d. Top with Ginger Ale (Substitute 7-up splash coke).
e. Garnish-Twist.

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9
Q

Blow Job

A

a. Cordial Glass b.
1 oz. Frangelico.
c. Layer 1 oz. Bailey’s Irish Cream.
d. Top with Whipped Cream.
*Note: Drink without using your hands.

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10
Q

Kamikaze (VTS)

Very Tart Shot

A

Small Rocks/Shooter glass.

10)
b.
Mixing cup ¼ full ofice.
cd
1 oz. Vodka.
½ oz. Triple Sec.
e. ½ oz. Sweet & Sour.
Cu thow spay of
f.
Shake and Strain.
7 uP
*Substitute Blue Curacao for Triple Sec = Blue Kamikaze

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11
Q

Lemon Drop (VSL)
Very sweet Lemon

A

a. Small Rocks/Shooter glass & Sugar the rim.
b. Mixing cup ¼ full ofice.
c. 1 oz. Vodka.
d. ½ oz. Sweet & Sour.
e. Squeeze ½ Lemon.
f. Shake and Strain.
*Note: Tuaca Lemon Drop-sub Tuaca for

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12
Q

Jager Bomb

A

Large Rocks & shot glass
b. 1 oz. Jagermeister in shot glass
c. Fill Rocks Glass ½ w Red Bull
d. Drop shot glass into rocks glass
*Tuaca Bomb-sub Tuaca for Jagermeister

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13
Q

Royal F*#!
Cpc

A

a.
Small Rocks/Shooter glass.
b. Mixing cup ¼ full ofice.
c. 1 oz Crown Royal
d. ½oz. Peach Schnapps
e. ½oz Cranberry Juice
f. Shake and Strain

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14
Q

Vegas Bomb (CPM)

A

Na. Small Rocks/Shooter glass b ½oz. Crown
c. ½ oz. Peach Schnapps
d. ½ oz Malibu
e. Shake and Strain
f. Top with ½ oz Red Bull

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15
Q

Mind Eraser

A

a. Large Rocks Glass - NO ICE
b. 1 oz Kahlua
C. ICE Glass, Insert 2 Straws
d. LA YER 1 oz Vodka
e. LA YER 7-up (or Club Soda)
* Blowpop - Sub Chambord for Kahlua

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16
Q

Martini

A

a.
Stemmed glass, chilled or on the rocks w/ice.
b. ¼ oz. Dry Vermouth.
C. 2 ½ oz. Premium Gin/Vodka
d. Stir Drink /Garnish-Olive.
Note: The drier the martini, the less Dry Vermouth
Dry = 1/8 oz. (Splash) Dry Vermouth
Extra Dry = drop Dry Vermouth-

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17
Q

Dirty Martini

A

a. Stemmed glass, chilled or on the rocks w/ice.
b. ¼ oz. Dry Vermouth
C. 2 ½ oz. Premium Vodka
D. ½ oz Olive Juice (adjust to guest preference)
E. Stir drink

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18
Q

Tuaca Lemon Drop Martini

A

a. Stemmed glass, chilled or on the rocks w/ice.
4)
b. ½ oz. Tuaca
c. 2 ½ oz. Vodka.
d. Squeeze of lemon
Normal 10ct
e,
Sugar the Rim f.
Garnish-Lemon

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19
Q

Cosmopolitan

A

a. Stemmed glass, chilled.
b. Mixer cup ¼ full of i
c. 2 ½ oz. Vodka. .
- Citron Vodka
d. ½ oz. Grand Mariner/Contreau - Grad Calle
1 oz. Cranberry Juice.
Shake and Strain.
g.Garnish Squeeze of Lime or twist & drop into drink.

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20
Q

Manhattan

A

3 Drops Bitters
¼ oz. Sweet Vermouth.
d. 2 ½ 0z. Bourbon/Kye:
Garnish-Cherry.

21
Q

Dry Manhattan

A

a. Stemmed glass, chilled or on the rocks w/ice.
b. 3 Drops Bitters
c. ¼ oz. Dry Vermouth.
d. 2 ½ oz. Bourbon.
e. Garnish-Cherry.

22
Q

Perfect Manhattan

A

.

Stemmed glass, chilled or on the rocks w/ice.
b. 3 Drops Bitters
c. 1/8 oz. Sweet Vermouth.
d. 1/8 oz. Dry Vermouth.
e. 2 ½ oz. Bourbon.
f. Garnish-Cherry

23
Q

Rob Roy

A

a. Stemmed glass, chilled or on the rocks w/ice.
b. 3 Drops Bitters
c. ¼ oz. Sweet Vermouth.
d. 2 ½ oz. Scotch.
e. Garnish-Cherry.

24
Q

Dry Rob Roy

A

a. Stemmed glass, chilled or on the rocks w/ice.
b. 3 Drops Bitters
c. ¼ oz. Dry Vermouth.
d. 2 ½ oz. Scotch.
e. Garnish-Cherry.

25
Q

Perfect Rob Roy

A

a. Stemmed glass, chilled or on the rocks w/ice.
b. 3 Drops Bitters
c. 1/8 oz. Sweet Vermouth.
d. 1/8 oz. Dry Vermouth.
e. 2 ½ oz. Scotch.
f. Garnish-Cherry.

26
Q

Screwdriver

A

Rocks glass, ice.
b. 1 ¼oz. Vodka.
Fill with Orange Juice.
Note: Harvey Wallbanger - Top Galliano

27
Q

Fuzzy Navel

A

a. Rocks glass, ice.
b. 1 ¼ oz. Peach Schnapps.
c. Fill with Orange Juice.

28
Q

Tequila Sunrise

A

a. Collins glass, ice.
b. 1 ¼ oz. Tequila.
c. Fill with Orange Juice.
d. Top with ½ oz. Grenadine. e.
Garnish-Cherry.

29
Q

Belini

A

a. Champagne glass.
b. 2 oz Peach Nectar.
c. Fill w/champagne.
d. Stir with Spoon

30
Q

Bloody Mary ***

A

a. Collins glass, ice.
b. 1 ¼ oz. Vodka.*
c. Dash Salt & Pepper.
d. 4 drops Worcestershire
e. Fill Tomato Juice
f. Roll Drink, Garnish Celery/Lime

31
Q

Melon Ball Cocktail

A

a. Rocks glass, ice.
b. 1 oz. Vodka.
c. 1 oz. Midori.
d. Fill with Orange Juice.

32
Q

French 75

A

a. Champagneglass
b. In Mixing Cup ¼ full with leo
c. 1 oz. Gin
d. ½ oz. Lemon Juice
e. Spoon Simple Syrup
f. Shake and Strain
g. Fill w/ champagne
h. Carnish-Twist.

33
Q

White Wine Spritzer

A

a. Collins glass.
b. Fill with ice.

c. Fill ½ glass w/white wine.*
d. Fill with Soda.
e. Garnish-Lemon Twist.

34
Q

Classic Sour

A

a. Rocks glass, with ice.
b. Mixer cup, NO ICE.
c. 1 ¼ oz. Liquor/ Cordial.*
d. 2 oz. Sweet & Sour.
e. Shake & Pour over ice.
f. Garnish-Cherry.
*Any Liquor/ Cordial may be used.

35
Q

Margarita (Happy Hour)/Salt Rim

A

a. Rocks glass, salt rim, with ice.
b. Mixer cup, NO ICE.
c. 1 ¼ oz. Tequila.
d. ½ oz. Triple See.
**
e. 1 ½ oz. Sweet & Sour.
f. Shake & Pour over ice.
g. Garnish-Lime.
**Note: “Blue”Margarita-sub “Blue Curacao”.

36
Q

Grand Gold Rita (Top Shelf) /Salt Rim

A

a. Rocks glass, salt rim, with ice.
b. Mixer cup, NO ICE.
c. 1 ¼ oz. Gold Tequila.
d. ½ oz. Grand Marnier.
e. 1 ½ oz. Sweet & Sour.
f. Shake & Pour over ice.
g. Garnish-Lime.

37
Q

Tom Collins

A

a.
Collins glass, with ice.
b. 1 ¼ oz. Gin. c.
2 oz. Sweet & Sour.
d.
Fill with Soda.
e. Garnish-Cherry.

38
Q

Long Island Tea*(LIT)

A

a. Collins glass, with ice.
b. ½ oz. Vodka, Gin
Rum, Tequila.
with
c. 1 ½ oz. Sweet & Sour.
d. Fill with Cola.
or
e. Top ½ oz. Triple Sec.
Wifhout
f. Garnish-Lemon.
*Also known as “Texas

39
Q

Green Tea

A

a. Collins glass, with ice.
b. 1 ¼ oz. Jameson c.
*
½ oz Peach Schnapps
d. 1 ½ oz. Sweet & Sour.
e. Fill with 7-up.
f. Garnish-Lemon

40
Q

Old Fashioned a.

A

Rocks glass, No ice.
Grud8
b. Sugar Cube, 3 Dash Bitters
Splash Water, Muddte, Then Fill Ices
c. 1 ½ oz Premium Bourbon or Rye
Vou
d. Stir
e. Garnish Cherry & Orange
Note - Some recipes call for the fruit to be muddled into the drink.

41
Q

Negroni

A

6)
a. Rocks glass; with ice.
b. 1 oz Gin
C.
1 oz. Campari
d. 1 oz. Sweet Vermouth. 9 e.
Stir
Garnish - Orange Peel

42
Q

Mojito

A

9)
a. Collins glass, NO ice.
b. ½ Simple Syrup, 3 Mint, FirsLime, Muddle, Then Fill Ice.
C. 11/2 premium white rum
Fill with Club Soda. e.
Garnish - Mint

43
Q

Moscow Mule

A

a. Copper Cup w/ Crushed Ice.
b. 1 ½ oz. Vodka
c. ½ oz. Lime Juice, ½ Simple Syrup
d. Fill Ginger Beer.
e. Stir
f. Garnish - Lime

44
Q

Mint Julep

A

a. Julip Glass/Rocks glass, NO ice.
b. 3 Mint Leaves, ½ oz Simple Syrup,
c. Muddle, Then fill Crushed Ice
d. 1 ½ oz Premium Bourbon
E garnish mint

45
Q

Irish Coffee

A

a. Coffee Mug. b.
1 Sugar Cube.
c. 1 oz. Irish Whiskey.
d. Fill w/Hot Coffee.
e. Top w/Whipped Cream.

46
Q

Mexican Candy

A

a. Small Rocks/Shooter glass.
b. Mixing cup ¼ full ice.
c. I oz. White Tequila
d. 1 oz. Watermelon Schnapps e.
Dash of hot sauce
f.
Shake and Strain.

47
Q

Ranch Water

A

a. Rocks Glass, ice
b. 1 ¼ oz Tequila.
c. 1/2 oz Lime Juice
d. Fill Topo Chico
e. Garnish - Lime
* Optional - Salt or Tajin Rim

48
Q

Malibu & Pineapple

A

a. Rocks Glass, ice
b. 1¼ oz Malibu Rum
c. Fill Pineapple Juice.

Bartending (5 decks)

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