Random NBCD Flashcards
1
Q
Amount of Nitrogen (g) in CHON
1 g of CHON = _____ g of Nitrogen
A
0.16 g
2
Q
Na in 1g of table salt
A
400 mg Na
3
Q
table salt Na:Cl percentage
A
40% Na 60%. Cl
4
Q
Limiting AA
soybeans, rice, green leafy veg
A
methionine
5
Q
Limiting AA
legumes
A
methionine and tryptophan
6
Q
Limiting AA
cereal grains
A
lysine and threonine
7
Q
Nitrogen balance
1 g Nitrogen = _____ g
A
6.25 g
8
Q
SPORTS NUTRITION considerations (5)
A
-type of activity
-duration
-intensity
-frequency
-timing
9
Q
glucose bond
A
glycosidic
10
Q
glucose main storage
A
glycogen
11
Q
AA bond
A
peptide
12
Q
AA main storage
A
none
13
Q
Fat bond
A
ester
14
Q
Fat main storage
A
triglycerides/triacylglycerides
15
Q
Nucleotides bond
A
phosphodiester
