Quiz p. 149 Flashcards
1
Q
cinnamon
A
la canela
2
Q
pork rind
A
el chicarrón
3
Q
egg white
A
la clara
4
Q
cooking, cuisine
A
la cocina
5
Q
tablespoon
A
la cucharada
6
Q
teaspoon
A
la cucharadita
7
Q
clove of garlic
A
el diente de ajo
8
Q
pound
A
la libra
9
Q
mortar
A
el mortero
10
Q
pot
A
la olla
11
Q
pinch
A
la pizca
12
Q
container
A
recipiente
13
Q
frying pan
A
el/la sartén
14
Q
cup
A
la taza
15
Q
bacon
A
el tocino
16
Q
utensil
A
el utensilio
17
Q
yolk
A
la yema
18
Q
to marinate/marinade
A
adobar/el adobo
19
Q
to add
A
agregar
20
Q
to broil, grill/to roast
A
asar a la parrilla/asar
21
Q
to whip/whipped
A
batir/batido
22
Q
to cut
A
cortar
23
Q
to cover/covered
A
cubrir/cubierto(a)
24
Q
to melt/melted
A
derretir (i)/derretido(a)
25
to discard, throw out
descartar
26
to add salt (to something)
echar(le/les) sal
27
to cool
enfriar
28
to drain
escurrir
29
to fry/fried
freír (i)/frito(a)
30
to boil/boiled
hervir (ie)/hervido (a)
31
to mix/mixture
mezclar/la mezcla
32
to crush, to mash/crushed, mashed
machacar/machacado
33
to cut/minced
picar/picado(a)
34
to soak
remojar
35
to remove
retirar
36
to season
sazonar
37
to brown, to toast
tostar
38
to pour (out)
verter (ie)
39
bitter,sour/sweet and sour, bittersweet
agrio(a)/agridulce
40
ripe
maduro(a)
41
spicy
picante
42
tasty, delicious/taste
sabroso(a)/el sabor
43
unripe
verde
44
on low/medium/high heat
a fuego bajo, medio, alto
45
to (one's) taste
al gusto
46
canned
de lata
47
in pieces
en trozos
