Quiz 3 Flashcards

1
Q

Mass can be transferred from one place to another under the influence of a

A

concentration gradient

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2
Q

In biological multiphase systems, mass transfer takes place between

A

Two liquid phases, between a liquid and a solid phase, or between a gas and a liquid phase.

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3
Q

most large-scale fermentation processes are

A

aerobic

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4
Q

bioethanol and lactic acid production

A

anaerobic

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5
Q

Before being utilized, _________ must be moved via a sequence of processes from the
gas bulk onto the surfaces of cells.

A

oxygen

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6
Q

The solubility of oxygen within broth is typically _____

A

very low

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7
Q

During aerobic cultures and fermentations, improving _________is always
given priority

A

gas-liquid mass transfer

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8
Q

Example of transport resistances

A

Diffusion from bulk gas-liquid interface.
Movement through the gas-liquid interface.

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9
Q

Microbial cells themselves have some tendency to adsorb at

A

interfaces

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10
Q

__________concentration does not represent the oxygen supply for the
respiring microbes

A

the bulk dissolved O2

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11
Q

Mass transfer takes place by two basic processes

A

convection and diffusion

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12
Q

movement of component molecules in a mixture under the influence of a
concentration difference in the system

A

molecular diffusion

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13
Q

Diffusion of molecules occurs in the direction required to

A

eliminate the concentration gradient

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14
Q

It states that the molar flux of a component A relative to the average molal velocity of all
constituent JA is proportional to the concentration gradient dCA/dz

A

Fick’s first law of diffusion

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15
Q

Computing for diffusivity, When the solvent is water, Skelland (1974) recommends the use of the correlation
developed by

A

Othmer and Thakar

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16
Q

The three most common theories for mass transfer mechanisms are the

A

two-film theory, the surface renewal theory, and the penetration theory

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17
Q

This theory states that two fictitious films are present on either side of the interface that
causes the overall resistance to mass transfer and that takes place due to molecular diffusion

A

Two-Film Theory

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18
Q

In two-film theory, Concentration gradients are assumed to exist only in the

A

films

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19
Q

The two-film theory states that kl (mass-transfer coefficient) varies __________ as
the film thickness Ξ΄, whereas kl and DAB (diffusivity) are directly proportional to each other.

A

inversely

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20
Q

came up with the penetration theory in 1935

A

Higbie

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21
Q

assumes that turbulent eddies travel from the bulk to the interface and at the interface, they remain for an exposure time equal to t0.

A

Penetration theory

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22
Q

assumed by which the solute is assumed to penetrate a given eddy during its stay at the interface.

A

process of unsteady-state molecular diffusion

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23
Q

Penetration theory predicts that kl (mass-transfer coefficient) and the _______________ are directly proportional, whereas kl varies inversely as the ________

A

square root of DAB (molecular diffusivity); exposure time t0.

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24
Q

modified Higbie’s penetration theory for liquid phase mass transfer.

A

Danckwerts (1951)

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25
states that a portion of the mass-transfer surface is replaced with a new surface by the motion of eddies near the surface assuming that the liquid elements at the interface are being randomly swapped by fresh elements from bulk and each of the liquid elements at the surface has the same probability of being substituted by a fresh element
surface renewal theory
26
Similar to the penetration theory, the mass transfer coefficient is ___________ to the square root of diffusivity
directly proportional
27
at 1 atm of air and 25Β°C, the O2 collision rate at the surface is of the order of __________
10^24 molecules per square centimeter per second
28
At steady state, the oxygen transfer rate to the gas-liquid interface__________ its transfer rate through the liquid-side film
equals
29
Thus, essentially all the resistance to mass transfer lies on the
liquid-film side
30
for the gas-phase mass-transfer coefficient Kg is approximately equal to kg if
M (distribution coefficient) is very small
31
Head space gas, in calculating oxygen absorption rate, is
not included
32
It is important to recognize that π‘„π‘œ2 is defined
β€œat a point
33
The maximum possible mass-transfer rate is simply found by setting
𝑐𝑙 = 0
34
all oxygen entering the bulk solution is assumed to be ________ consumed
rapidly
35
f π‘˜π‘™π‘Žπ‘π‘™ is much larger than π‘₯πœ‡π‘šπ‘Žπ‘₯/π‘Œπ‘œ2, π‘Œπ‘œ2 , the main resistance to increased oxygen consumption is ______________
microbial metabolism
36
If the main resistance to increased oxygen consumption is microbial metabolism, then the reaction appears to be
biochemically limited
37
the reverse inequality apparently leads to 𝑐𝑙 near zero, and the reactor seems to be in
the mass-transfer-limited mode
38
At steady state, the oxygen absorption and consumption rates must_________
balance
39
If the cell metabolic machinery is saturate with oxygen, then sufficient oxygen is available to accept immediately all electron pairs which pass through the respiratory chain, so that some other biochemical process within the cell is
rate- limiting
40
In the batch-system results of Figure 4, a maximum in specific O2 demand occurs in the
early exponential phase
41
affects oxygen demand in a major way
carbon nutrient
42
generally metabolized more rapidly than other carbohydrate substances
glucose
43
The component parts of oxygen utilization by the cell include
cell maintenance, respiratory oxidation for further growth, and oxidation of substrates into related metabolic end products
44
In metabolic stoichiometry, oxygen utilization for growth is typically coupled directly to
the amount of carbon-source substrate consumed
45
Oxygen may also be consumed as a reactant in
biotransformation
46
mass transfer between phases may often become the _________ of the overall process rate
limiting step
47
is used to improve mass transfer and also to insure homogeneous distribution of the nutrients in the liquid phase
Mixing ( by aeration and agitation )
48
oxygen transport from the air is necessary and obviously focused
aerobic systems
49
the transport of other gases such as methane or carbon dioxide usually takes place
anaerobic systems
50
one of the most important nutrients for aerobic cells that need oxygen dissolved in the broth for maintenance, growth and production of bioproducts
Oxygen
51
in aerated bioreactors the critical limiting factor to providing the optimal environment is the
oxygen transfer rate (OTR)
52
dependent on the vessel’s geometrical configuration and the physical properties of the fluids
mass-transfer coefficient π‘˜L
53
Three dimensionless numbers play a significant role in the mass transfer process
(1) Sherwood Number, (2) Schmidt Number, and (3) Grashof Number.
54
dimensionless number that represents the ratio of the convective mass transfer rate to the diffusive mass transfer rate
Sherwood number (Sh)
55
Characteristic length, in bioprocessing applications, will be equivalent to the
diameter of the air bubbles
56
A _____________ Sherwood number indicates that convection is the dominant mode of mass transfer
high
57
A ____ Sherwood number indicates that diffusion is the dominant mode
low
58
Describes the relationship between mass diffusivity over momentum diffusivity or vice versa
Schmidt number (Sc)
59
this dimensionless number is most applicable to cases that simultaneously involve mass and momentum diffusion
Schmidt number (Sc)
60
often used to design and optimize processes that involve mass transfer, such as aeration, fermentation, and filtration
Schmidt number (Sc)
61
used to determine the rate of oxygen transfer from the air to a culture of cells in a fermenter
Schmidt number (Sc)
62
A _______ Schmidt number indicates that momentum transfer is more important than mass transfer, while a _______ Schmidt number indicates that mass transfer is more important than momentum transfer
High, low
63
This number is mostly associated with the cases involving free (natural) convectio
Grashof Number (Gr)
64
used to characterize the flow of fluids in bioreactors and other vessels
Grashof Number (Gr)
65
A ________ Grashof number indicates that the flow is laminar, while a ______Grashof number indicates that the flow is turbulent
low , high
66
generally more effective at mixing fluids, which can be important for bioprocesses that require good mixing, such as fermentation
Turbulent flow
67
measure of how quickly an organism consumes oxygen
Oxygen-Absorption Rate (OAR)
68
Oxygen-Absorption Rate (OAR) is also known as
Respiration Rate or Metabolic Rate
69
OAR is typically measured in units of
milliliters of oxygen per minute per gram of body weight (ml O2/min/g BW)
70
As oxygen is categorized as a sparingly soluble gas, the _______ is equal to e liquid-side individual mass transfer coefficient
overall mass transfer coefficient KL
71
oxygen-transfer rate can be maximized by ___________ and air flow rate
minimizing the power consumption
72
The oxygen absorption can be enhanced by increasing
interfacial area a, mass-transfer coefficient π‘˜πΏ , and the concentration difference
73
π‘˜πΏπ‘Ž is not a property of the ________, but a parameter of the _________
system; model adopted
74
came up with the dynamic gassing out technique in 1979
Van’t Riet
75
__________ monitors the change in the oxygen concentration, while an oxygen-rich liquid is deoxygenated by passing ________ through it
Dynamic gassing out technique, nitrogen
76
usually used to measure the DO concentration
polarographic electrode
77
It works by inducing an electrochemical reaction with the dissolved oxygen, and the resulting electrical signal is proportional to the DO concentration
polarographic sensor
78
In direct measurement technique, _______________ used to estimate the oxygen concentration in the gas stream entering and leaving the fermenter
a gaseous oxygen analyzer
79
generally used to measure and evaluate the oxygen concentration of the liquid in a fermenter
oxygen sensor
80
largely depends on the size of the fermenter.
Difference in concentration term
81
used the dynamic technique to estimate the π‘˜πΏπ‘Ž value for the oxygen transfer during an actual fermentation process with real culture medium and microorganisms
Taguchi and Humphrey
82
implemented in a microorganism-rich aerated batch fermenter over which the oxygen material balance is applied
Dynamic technique
83
Despite a steady dissolved oxygen level in the fermenter, the oxygen concentration will be _________ if the air supply is turned off
decreased sharply
84
based on the oxidation of sodium sulfite to sodium sulfate in the presence of catalyst (Cu++ or Co++)
Sodium sulfite oxidation method (Cooper et al., 1944)
85
it is possible to determine the oxygen transfer rate by using an
Oxygen consuming chemical reaction
86
Traditional sulfite method is based on the _______ by oxygen
oxidation of sulfite to sulfate
87
the rate of sulfite consumption is determined solely by the rate at which
oxygen is transferred from the gas phase
88
The dissolved oxygen concentration, cO, is virtually ________ due to the very rapid reaction with sulfite
zero
89
__________ is determined by measuring the concentration of sulfite in samples taken at a set of time values after the start of the experiment
The reaction rate
90
can be determined by adding an excess amount of iodine, and thereafter back-titrate with thiosulfate, using starch as an indicator
sulfite concentration in the samples
91
may enhance the oxygen absorption, since the rapid chemical reaction may occur not only in the bulk liquid, but also in the liquid film
sulfite oxidation
92
The significant coalescence-reducing effects of sulfite on the bulk liquid results in a_________specific interfacial area.
higher
93
Both the enhancement of mass transfer due to reaction in the film, and the _________, may lead to an overestimation of π‘˜πΏa
coalescence-reducing effect of sulfite
94
This method due to Hickman (1988) is, like the sulfite method, a chemical method
Hydrogen peroxide method
95
the transfer of oxygen from the liquid to the gas phase is measured
Hydrogen peroxide method
96
generated by the enzyme-catalyzed decomposition of hydrogen peroxide
oxygen
97
At steady state, the rate of decomposition of hydrogen peroxide equals____________ from the liquid phase to the gas phase
half the rate of oxygen transfer
98
calculated from the gas phase partial pressure of oxygen.
interfacial concentration of oxygen
99
Hickman used the assumption of _______ of both the liquid and the gas phase
complete back-mixing
100
The risk of enhancing the mass transfer by reaction in the liquid film is _______ in h2o2 method
smaller
101
the effect of the small added amount of catalase on the coalescence of the medium is _________ in h2o2 method
negligible
102
The method has been applied with good results for π‘˜πΏπ‘Ž measurements in large industrial reactors, also with viscous, non-Newtonian media
H2O2 method
103
in fermentation processes is a common problem
Foam formation
104
Foaming is controlled routinely in fermenters using a
foam sensor and pump for automatic addition of antifoam agent
105
Therefore, antifoam addition will be triggered more often if the working volume of the vessel is
increased