protein structure Flashcards

1
Q

What is the central carbon in an amino acid called?

A

Alpha carbon

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2
Q

Which functional groups are attached to the alpha carbon in an amino acid?

A

Amino group, carboxyl group, hydrogen, and side chain (R group)

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3
Q

What gives amino acids their unique properties?

A

The side chain (R group)

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4
Q

How many amino acids are encoded by DNA?

A

20

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5
Q

Which amino acids are not directly encoded by DNA?

A

Hydroxyproline, Selenocysteine, Homocysteine

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6
Q

What is the nature of the peptide bond?

A

Planar, rigid, partial double bond character, polar

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7
Q

What role do peptide bond atoms play in protein secondary structure?

A

Peptide bond atoms (C=O and N-H) can form hydrogen bonds with other backbone groups

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8
Q

What is primary protein structure?

A

The linear sequence of amino acids

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9
Q

How is an alpha-helix stabilized?

A

By hydrogen bonds between backbone atoms every 4th residue

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10
Q

What is the handedness and turn of the alpha-helix?

A

Right-handed, 3.6 residues per turn

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11
Q

Where do R-groups point in an alpha-helix?

A

Outward from the helix

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12
Q

What are the features of beta-pleated sheets?

A

Hydrogen bonds between strands, R-groups alternate above and below

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13
Q

What are the two types of beta-sheets?

A

Parallel and antiparallel

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14
Q

What stabilizes tertiary protein structure?

A

Hydrogen bonds, ionic interactions, van der Waals forces, hydrophobic interactions, disulphide bonds

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15
Q

What defines quaternary structure?

A

Association of multiple polypeptides into a functional unit

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16
Q

What covalent interaction stabilizes protein structure?

A

Disulphide bonds between cysteines

17
Q

Name four non-covalent interactions in proteins.

A

Hydrogen bonds, ionic interactions, van der Waals forces, hydrophobic effect

18
Q

What determines protein folding?

A

The primary amino acid sequence

19
Q

What assists folding in cells?

A

Chaperone proteins

20
Q

Why are proteins marginally stable?

A

They are stabilized by a small amount of energy (~12 kJ/mol)

21
Q

What can denature proteins?

A

pH, temperature, ionic strength, detergents

22
Q

Which disease is associated with amyloid-β plaques?

A

Alzheimer’s disease

23
Q

What causes prion diseases?

A

Infectious misfolded proteins

24
Q

What mutation causes PKU?

A

Defective phenylalanine hydroxylase

25
Which enzyme is defective in one form of albinism?
Tyrosinase
26
What is the structure of collagen?
Triple helix of three left-handed chains forming a right-handed supercoil
27
What is the repeating sequence in collagen?
Gly–X–Y, where X = proline and Y = hydroxyproline
28
What post-translational modification is needed for collagen stability?
Hydroxylation of proline
29
What cofactor is required for hydroxylation of proline?
Vitamin C
30
What residues form disulphide bonds?
Cysteine
31
What are the types of glycosylation?
O-linked (Ser/Thr) and N-linked (Asn)
32
Which amino acid forms disulphide bonds?
Cysteine
33
Which amino acid is smallest and most flexible?
Glycine
34
Which amino acid disrupts alpha helices?
Proline
35
Which amino acids can be phosphorylated?
Serine and Threonine
36
Which amino acid can buffer at physiological pH?
Histidine
37
Which amino acids are negatively charged at pH 7.4?
Aspartate and Glutamate
38
Which amino acids are positively charged at pH 7.4?
Lysine and Arginine