Primal Beef meat cuts and bone structure Flashcards
1
Q
A
Brisket
2
Q
A
Chuck, square cut
3
Q
A
Flank
4
Q
A
Full loin
5
Q
A
Rib
6
Q
A
Round
7
Q
A
Shank
8
Q
A
Short Loin
9
Q
A
Short plate
10
Q
A
BRISKET
11
Q
A
CHUCK
12
Q
A
FLANK
13
Q
A
FULL LOIN
14
Q
A
PLATE
15
Q
A
RIB
16
Q
A
ROUND
17
Q
A
SHANK
18
Q
A
SHORT LOIN
19
Q
A
SIRLOIN
20
Q
A
TIP
