Preserving Food/Cooking Flashcards

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1
Q

Smoking

A

Fumado

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2
Q

Canning

A

Enlatar

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3
Q

Drying

A

Secar

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4
Q

Moist/Muisture

A

Húmido/Humidade

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5
Q

Moulds

A

Bolores

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6
Q

Chemicals

A

Químicos

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7
Q

Vacuum-Packing

A

Embalar a Vácuo

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8
Q

Gas-storage

A

Armazenamento de Gás

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9
Q

Freezing

A

Congelar

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10
Q

Salting

A

Salgar

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11
Q

Radiation

A

Radiação

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12
Q

Sugaring

A

Adoçar

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13
Q

Melted Fat

A

Gordura Derretida

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14
Q

Minced

A

Picada

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15
Q

Deep Fry

A

Fritar/Submerso

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16
Q

Season

A

Estação/Temperar

17
Q

Poached

A

Escalfado

18
Q

Bake

A

Cozer no Forno

19
Q

Flavour

A

Aromatizar/Sabor

20
Q

Defrosted

A

Descongelar

21
Q

Mash

A

Amassar

22
Q

Peel

A

Descascar

23
Q

Fillet

A

Filetar

24
Q

Simmer

A

Ferver

25
Q

Baste

A

Técnica de Regar com Molho (Regar)

26
Q

Garnish

A

Decorar/Guarnecer

27
Q

Broth

A

Caldo

28
Q

Chunky

A

Pedaços

29
Q

Stew

A

Estufado