Prelim: Unit 1-3 Flashcards

1
Q

What does halal agriculture refer to?

A

Halal agriculture refers to farming practices that comply with Islamic dietary laws, ensuring that all agricultural products are permissible for Muslim consumption.

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2
Q

What is the meaning of the term ‘halal’?

A

‘Halal’ means permissible or lawful in Islam.

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3
Q

What are the core principles of halal agriculture?

A
  • Ethical Treatment of Animals
  • Compliance with Islamic dietary laws
  • Avoidance of harmful chemicals
  • Ensuring equipment and facilities are free from contamination
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4
Q

What is the importance of ethical treatment of animals in halal agriculture?

A

Animals must be raised and slaughtered humanely, with minimal suffering, emphasizing humane treatment.

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5
Q

What does environmental stewardship in halal agriculture promote?

A

Responsible land use, avoidance of harmful chemicals, and supporting ethical livestock management.

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6
Q

What is halal certification?

A

Halal certification serves as a guarantee that agricultural products meet Islamic dietary laws and ethical standards.

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7
Q

What is involved in the halal certification process?

A
  • Inspection of production facilities
  • Confirmation that all materials used are halal
  • Ongoing compliance monitoring through regular audits
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8
Q

What are halal-compliant seeds?

A

Seeds that are free from genetic modifications involving haram substances.

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9
Q

What types of fertilizers are permissible in halal agriculture?

A
  • Composted manure from halal animals
  • Plant-based compost derived entirely from plant materials
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10
Q

What types of fertilizers are prohibited in halal crop farming?

A
  • Animal-derived fertilizers from prohibited animals
  • Fertilizers containing blood meal from non-halal slaughtered animals
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11
Q

What are some sustainable practices integral to halal agriculture?

A
  • Crop rotation
  • Cover cropping
  • Integrated Pest Management (IPM)
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12
Q

What does Integrated Pest Management (IPM) involve?

A

Utilizing physical, biological, and chemical tools to manage pests in an environmentally and economically sustainable way.

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13
Q

What are cultural control methods in pest management?

A

Practices like crop rotation, intercropping, and maintaining proper plant spacing to disrupt pest life cycles.

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14
Q

What is biological control in pest management?

A

Utilizing natural predators, parasites, or pathogens to control pest populations.

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15
Q

What are some examples of mechanical and physical controls for pest management?

A
  • Employing barriers like row covers
  • Using traps or manual removal
  • Soil solarization
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16
Q

What is the role of ethical stewardship in halal agriculture?

A

Emphasizing the responsible use of resources and kindness to all creatures.

17
Q

True or False: Halal certification only benefits Muslim consumers.

A

False. Halal certification also appeals to a broader audience seeking ethically produced and high-quality food items.

18
Q

Fill in the blank: _______ are derived from halal animals and are permissible in halal agriculture.

A

Composted manure

19
Q

What must farmers understand regarding prohibited substances?

A

Farmers must be knowledgeable about Islamic law prohibiting certain substances in agriculture.

20
Q

What is the significance of ongoing compliance monitoring in halal certification?

A

It ensures that producers maintain certification status and consumer trust.

21
Q

What are alternative inputs in pest management?

A

Utilizing compost, green manures, and other organic fertilizers to promote soil fertility and health.