Practical 2 ~ Flashcards
What are macromolecules?
The universal occurrence of certain classes of large biopolymers such as polysaccharides, nucleic acids, lipids, and proteins
What do macromolecules do?
They are largely responsible for common features of cellular structures and functions
What are micromolecules?
they serve as building blocks for the synthesis of macromolecules
what is the rule of macromolecules?
They are composed of a limited number of repeating subunits (monomers) bound by the elimination of water (dehydration reaction) which form long chains (polymers)
Polysaccharides
Simplest of the macromolecules
Important polysacs: starches & glycogen (made up of repeating glucose)
Polysaccharides vary due to the type of linkage between subunits and the branching degree of the chains
Nucleic acids
Composed of nucleotide units (unbranched chains)
A cell can synthesize an enormous variety of NA by varying the arrangements on the nucleotide chain
The sequence of nucleotides in the NAs encode the cell’s genetic information
Proteins
Composed of 20 different amino acids, which are joined together by peptide bonds
Protein can contain 100s of amino acids in a chain
Account for much of the internal structure and function as enzymes
Lipids
Make up cell membrane’s structure with proteins
Not generally composed of repeating subunits
Dehydration synthesis
subunits of macromolecules are bound to one another by the elimination of water between each unit
“To put together while losing water”
Hydrolysis
Macromolecules can be broken down by the insertion of a molecule of water between each pair of subunits
If the number of monomers in a macromolecules is n, why is the quantity off water eliminated no greater than (n-1)?
since one water molecule is formed for every bond present in between a macromolecule, there will always be one less since the number of bonds will always be one less than the amount of macromolecules present
Centrifugation
Tube of suspensions swings in a circular motion, suspended particles that are denser than the suspending fluid will settle at the bottom of the container (faster than the norm. Force of gravity)
Max rate: 3000 rpm , force: 1000 g
Dialysis
A dialysis sac of cellulose membrane possesses tiny pores that allow water and small molecules to pass through, blocks macromolecules
Useful for separation of large mols from small mols
Macromols will remain in sac, small mols refuse across the membrane
chromatography
Separates compounds on the basis of different rates of migration on the filter paper
Dependents: relative affinity to the solvent flowing on the paper, relative strengths of absorption of the substance to paper
Water mixtures separate low molecular weight materials
Iodine test
Iodine reagent (iodine potassium iodide solution ; Gram’s iodine): stains glycogen red-brown. Used to determine the fractions in which glycogen is demonstrated
Benedict’s Test Reducing Sugar
+ Benedict’s test: all sugars contains reducing groups (aldehyde / ketone) that can reduce the blue cupric ions to red
Weak + Benedict’s test: a change of color from blue to green
- Benedict’s test: for glycogen or starch since the aldehyde groups are used up in glucose-glucose linkages
Analysis of Nucleic Acid Fraction
The characteristic green color obtained when ribose reacts with Bials’s orcinol reagent indicates for ribose (hydrolysis of RNA)
The characteristic blue color obtained when deoxyribose reacts with the Disce diphenylamine reagent indicates for deoxyribose (hydrolysis of DNA)
Dissecting microscope
Simple microscopes with low magnification
Large FOV
Excellent resolution because it produces 3D images
Often used to observe large specimens in great detail
Compound microscope
Higher magnification
Smaller FOV
Poorer resolution because field depth decreases as magnification increases
Parfocal
Once there are cells in focus with one objective, we can click on another objective and the cell remains in focus
