Poultry Industry Flashcards

1
Q

Poultry is a term for domestic fowl for…

A

meat, eggs, feathers, work

meat- chicken, turkey, duck, geeses, etc
Eggs - chicken, ducks, ostrich, emu
Feathers - chicken and ostrich
Work - homing and racing pigeons

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2
Q

what happened in 1971 that lead to 3 miillion birds being destroyed

A

Newcastle disease

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3
Q

what vaccine was appoved that lead to 25-60% less deaths in poultry

A

Mareks

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4
Q

what countries have the highest poultry numbers

A

US - 29.22 billion
China - 4.74 billion

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5
Q

what is the world total for poultry numbers

A

25 - 30 billion

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6
Q

poultry belong to the _______ taxonmoy class

A

aves (avian)

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7
Q

Chickens belong to the ______genus and the species gallus _______

A

gallus
domesticus

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8
Q

Turkeys belong to the ________ genus and the species ___________________

A

meleagris
meleagris gallopavo

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9
Q

What does the breed section of taxonomy differentiate between

A

breeds are animals of common origin
with different character4istics that distinguis them from other grouos if the same species

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10
Q

what does the variety section of taxonomy diffirentiate

A

variety is a subdivision of breed with different characteristics such as body shape, skin, color, feather or non feathered shanks

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11
Q

what does the strain section of taxonomy differintiate

A

strain is a family or breeding population within a variety that has common traits

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12
Q

Chicken Egg Breeds
a. Leghorn, Ancona, Minorca
b. pullets

A

a. egg breeds with good laying hens.
produces 20 dozens eggs in their first laying year and 16-18 in their second

b. at 20-24 wks eggs are small and they lay one egg every 3-4 days
at 30 wks eggs are normal sized and lay 2 eggs every 3 days

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13
Q

How many pounds of feed per day do White Eff breeds eat for every dozen eggs produced

A

3 pounds

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14
Q

How many pounds of feed do Brown egg breeds eat for every dozen eggs produced?

A

3.5 punds

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15
Q

What are the top chicken meat breeds and why

A

Orpington
Cornish
Australorp

  • they have greater feed conversion rations
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16
Q

What are some dual purpose chicken breeds

A

New- Hamp
Plymouth rock
Rhode Island REd

  • can produce up to 16 dozen eggs per year
  • has slower feed conversion ratio
17
Q

what are some of the chicken exhibition breeds

A

Bantams
1/4 less of the size of a large fowl

Seabrights + Silkies

18
Q

what part of the chickens skeleton makes them able to fly>

A

Chickens have an S-shaped cervical vertebrate with fused spinal vertebrate with rigid conformation for flight. They also have pneumatic bones.

19
Q

what is fast twitch

A

fast twitch are muscles that are considered white meat

20
Q

what is slow twitch?

A

slow twitch are muscles that are considered dark meat

21
Q
  1. Describe the following parts of the avian digestive system that differ from monogastric, foregut fermenters, and hindgut fermenters:

a. crop
b. proventriculus
c. ventriculus / gizzard
d. ceca
e. colon
f. cloaca

A

a. Crop:
The crop is a pouch that comes after the esophagus which stores feed.

b. Proventriculus:
The proventriculus is the true stomach where feed is hydrated and digested.

c. Ventriculus (gizzard): The ventriculus is the muscular stomach that grinds feed and grit/stone.

d. Ceca:
avians have 2 ceca, referred to as ceca, this is where the absorptions of water and fermentation happen.

e. Colon:
avian have short colons.

f. Cloaca:
The Cloaca is the common outlet of the GI, urinary, and reproductive system. This is where feces are mixed with urate crystals.

22
Q

describe the respiratory system of avian

A

avians need to take two breathes to inhale and exhale,

2 inspirations and 2 experations

23
Q

describe the following grades of chickens

A

a. Broiler or fryer:
usually 6-8 weeks old and weigh 2.5-4.5 pounds.

b. Roaster:
Less than 8 months old and weigh over 4 pounds.

c. Capon:
Capons are castrated males under 8 months old.

d. Stag:
Stags are male chickens under 10 months old.

e. Roosters:
Roosters are mature male chickens.

f. Hens or stewing chickens:
older than 10 months.