POULTRY Flashcards by Csengeri Kristóf

Q

napi / heti étrend részévé tenni

A

include in your daily/weekly diet

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

étrend / diéta

A

diet

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

poultry szárnyas

A

poultry

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

egészségügyi előny

A

health benefit

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

étrendi, étrendbeli

A

dietary

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

zsírszegény

A

low in fat

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

koleszterintartalom

A

cholesterol content

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

tojáshéj

A

egg shell

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

mész(kő)

A

chalk

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

megvéd

A

protect

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

tojássárgája

A

yolk

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

tojásfehérje

A

egg white

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

áll valamiből

A

be composed of

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

süt (sütőben húst)

A

roast

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

lassú tűzön főz (pl. pörköltöt)

A

stew

How well did you know this?

1

Not at all

2

3

4

5

Perfectly

Q

nyársra húz

A

skewer

Q

zsírban kisüt

A

fry

Q

serpenyő

A

pan

Q

sütő

A

oven

Q

előny

A

advantage

Q

színtelen

A

colourless

Q

tojást feltör

A

crack an egg

Q

tál, edény

A

bowl

Q

sót hozzáad

A

add salt

Q

villával elkever

A

blend with a fork

Q

hevít, melegít

A

heat

Q

spatulával/keverőlapáttal elkever

A

stir with a spatula

Q

félkemény massza

A

semi-solid mass

Q

Töltelék

A

filling

Q

félbe hajt

A

fold in half

Q

tűzálló edény

A

casserole dish

Q

húsleves

A

broth

Q

forral, felforral

A

boil

Q

eltávolít, kivesz

A

remove

Q

kis darab(ok)ra vág

A

cut into small pieces