PO 3, 6, 7, 9

Question 1

Principals for Instruction (ICEPAC)

Answer 1

Interest, Comprehension, Emphasis, Participation, Accomplishment, Confirmation

Question 2

Examples of ICEPAC

Answer 2

Interest- competition/games
Comprehension- time for questions 
Emphasis- use of senses 
Participation- small groups 
Accomplishment- encouragement 
Confirmation- end of lesson test

Question 3

Methods of Instruction

Answer 3

lecture, demonstration-performance, discussion, independent study, field trip

Question 4

Why do we ask questions?

Answer 4

to stimulate mental activity, evaluate learning, and teach problem solving

Question 5

What are the two types of question?

Answer 5

participation and evaluation

Question 6

Types of Verbal Support (CREST)

Answer 6

Comparison, Reasons, Examples, Statistics, Testimony
^ ^ ^
why we have a rule 1 in 3 yms personal experience
are going

Question 7

Leadership

Answer 7

the art of influencing human behavior to accomplish a task desired by a leader

Question 8

Management

Answer 8

employing resources in an economical/effective mattter to accomplish a task

Question 9

Command

Answer 9

lawful authority a superior exerts over subordinates because of rank/appointment

Question 10

3 Leadership Styles

Answer 10

authoritative, participative, free-reign

Question 11

mind vs originator

mind vs recipient

Answer 11

mind vs originator- expressing a goal in mind

mind vs recipient- process info and judge value of task

Question 12

4 Types of Orders

Answer 12

Direct, Request, Implied, Call for Volunteers

Question 13

4 Types of Supervision

Answer 13

General, Close, Direct, Immediate

Question 14

Supervisors Checklist

Answer 14

plan ahead and search for dangerous situations/conditions

Question 15

Military Estimate

Answer 15

AIM, FACTOR, COURSES OPEN, PLAN
^ ^ ^ ^
goal safety options open select safest and most reasonable plan
time for team
physical and mental condition

Question 16

Food Groups and Recommended Servings

Answer 16

grain (6oz), veggies (2.5c), fruit (2c), milk products (3c), meat and alternatives (5.5oz)

Question 17

Types of foods carbs are in

Answer 17

breads, pasta, cereals, fruits, veggies

Question 18

Types of food proteins are found in

Answer 18

meats, eggs, cheese, soy

Question 19

YM drug and smoking policy

Answer 19

any involvement is not tolerated, incidents reffered to police for prosecution, relaeased from YMs

Question 20

What to do before beginning first aid

Answer 20

survey the scene an victim

Question 21

Procedures for rescue breathing

Answer 21

check airways, if there is a pulse and no breathing- tilt head back, pinch nose, give one breath every 5 seconds for anyone over 9yo, make sure chest is rising and falling

Question 22

Universal sign for choking

Answer 22

victim clutching throat with hand(s)

Question 23

4 steps to control bleeding

Answer 23

apply direct pressure, elevate injury above heart, apply pressure at pressure points, use pressure bandage over wound

Question 24

7 types of open wounds

Answer 24

abrasions, incisions, lacerations, punctures, avulsions, amputtion, crushing injury

Question 25

signs and symptoms of internal bleeding

Answer 25

bruised/swollen/rigid/tender abdomen, bruises on chest/signs of fractured ribs, blood in vomit, wounds penetrating chest or abdomen, abnormal pulse/difficulty breathing, cool/moist skin

Question 26

the 3 types of bleeding

Answer 26

arterial, venial, capillary

Question 27

signs of shock

Answer 27

cold/clammy skin, pale face, chills, confusion, frequent nausea/vomiting, shallow breathing

Question 28

classifications of bites

Answer 28

minor wounds, deep wounds, infection, suspected rabies

Question 29

symptoms of allergic reactions from insect stings

Answer 29

difficult/noisy breathing, hives, itching, decreased conciousness, pain, swelling of throat, redness/discoloration

Question 30

4 kinds of poisonous snakes

Answer 30

rattlesnake, copperhead, cottonmouth water moccasin, coral snake

Question 31

Areas most likely to be affected by frostbite

Answer 31

hands, feet, nose, ears

Question 32

symptoms of heart attack

Answer 32

uncomfortable pressure, prolonged pain in upper abdomen, discomfort spreading from chest to shoulders/neck/jaw/teeth/arm(s), shortness of breath, nausea, sweating, lightheadedness/dizziness/fainting

Question 33

why heat stroke is severe and life-threatening

Answer 33

the body’s normal mechanisms for dealing with heat stress (ie sweating and temperature control) are lost

Question 34

define hypothermia