Pneumonia Flashcards
what is CAP?
Not recently hospitalized and lacking healthcare associated risk factors
what is HAP?
Pneumonia that occurs >48 hours after hospital admission
what is VAP?
Pneumonia that arises > 48-72 hours after endotracheal intubation
what is HCAP? 4
Any patient who was hospitalized for >2 days in the last 90 days
Resided in nursing home or long-term care facility
Received recent IV antibiotic, chemotherapy or wound care within past 30 days
Patient on hemodialysis
what is the most common etiology of bacterial pneumonia?
Streptococcus pneumoniae
what is the 2nd most common cause of bacterial pneumonia?
Mycoplasma pneumoniae
what causes colonization increases in patients with COPD and cystic fibrosis
Haemophilus influenzae
what is a more common cause in young children and elderly
Moraxella catarrhalis
what is the most common cause of CAp in children?
Viral-RSV, influenza A, parainfluenza
what is DRSP? to how many drugs?
Drug resistant S. pneumoniae (DRSP)
Strains resistant to at least 3 drugs
Becoming more and more common
what are risk factors of DSRP?
Age < 2 years or > 65 years Antibiotic therapy within previous 3 months Alcoholism Medical comorbidities Immunospupression
what are risk factors of CA-MRSA? 10
Cavitary Pneumonia Lung necrosis Rapidly increasing pleural effusion Gross hemoptysis Neutropenia Concurrent infection Erythematous skin rash Previously healthy Summer season Prior conjugate pneumococcal vaccination
what are risk factors for aspiration pneumonia?
Dysphagia, change in oropharyngeal colonization, GERD, decreased host defenses, oral contents, gastric contents
what causes dysphagia?
Stroke, seizures, alcoholics, and aging
what causes Change in oropharyngeal colonization
Oral/dental disease, poor hydiene, tube feedings, medications
what may GER cause
May allow gram (-) bacilli to colonize gastric contents
what can decreased host defenses cause?
Impaired mucus production or cilia function, decreased immunoglobulin in secretions, altered cough reflex
what anaerobes may be found in oral contents?
Bacteroides spp., Fusobacterium spp,. Prevotella spp. and anaerobic gram cocci
what microbes may be in gastric contents?
Gram (-) bacilli and S. auerus
what is the 2nd most common nosocomial infection in the US
HAP
what are risk factors for HAP
Intubation and mechanical ventilation
Aspiration
Risk of aspiration increased in ICU patients
Oropharyngeal colonization
Affected by antibiotics, and poor infection control measures
Hyperglycemia
Directly and indirectly promote infections
Inhibit phagocytosis, provides nutrients for the bacteria