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Gargola 101 > Platos > Flashcards

Platos Flashcards

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1
Q

Quiche de zapallo italiano

A

Zanahoria, pimentón y cebolla caramelizada con una mini ensalada

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2
Q

Crema zapallo

A

Jengibre, queso parmesano y crutones

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3
Q

Sopa marinera

A

Camarón, calamar, choritos, cebolla, reineta y papas

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4
Q

Humitas

A

Pasta de choclo con ensalada a la chilena

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5
Q

Ensalada

A

Hojas verdes, tomates cherry con aceitunas, zapallo italiano, crutones y queso (Agregado pollo a la plancha y falafell

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6
Q

Ensalada jamon serrano

A

lechuga, rucula, tomate cherry, aceitunas, crocante de cebolla con jamon serrano. Salsa de aceto balsamico

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7
Q

Ensalada de alcachofa

A

Lechuga, rucula, tomate cherry, aceitunas, cebolla crocante y alcachofas. Acompañado de dresing de mostaza

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8
Q

Ceviche salmon

A

Con camarones, maiz cancha, cebolla morada y camote

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9
Q

Ceviche vegano

A

Base de champiñones, mote, cochayuyo, alineado con jugo de limón y verduras. acompañado con aros de cebolla crocante

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10
Q

Tartaro

A

Crudo de filete con tostadas, cebolla, cilantro, mostaza dijon, alcaparras

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11
Q

Pollo pillo

A

pollo al jugo con pure de papas

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12
Q

Quinta normal

A

Salmon en coccion lenta con sesamo acompañado de quinotto bicolor, decorado con verduras salteadas

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13
Q

La reina

A

Filete de reineta a la mantequilla con salda de choritos al vino blanco, acompañado con arroz al olivar y crocante de cochayuyo

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14
Q

Pasta del mar

A

Camaron, choritos y calamares. Salsa de tomate asado

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15
Q

Pasta a la putanesca

A

Pasta pomodoro, aceitunas, alcaparras, tomate cherry salteado, picante (vegetariano)

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16
Q

Matucana

A

Carne al vino tinto en coccion lenta con crispis de tocino y toques de pilpil, acompañada con pure de camote con toques de mani

17
Q

Rissoto del mar

A

arroz arboreo en tinta de calamar, Camarones, Calamar y choritos. salsa de tomate asado

18
Q

Risotto al pesto

A

Arroz arboreo cremoso y pesto con champiñones deshidratados de decoracion (vegetariano)

19
Q

Risotto de champiñones

A

Arroz arboreo con champiñones (vegano)

20
Q

Filete portales

A

Filete sellado al vacío terminado en salsa de vino tinto y arandanos. Con crema pastelera de choclo

21
Q

Gringo a la chilena

A

Costillas BBQ a lo pobre (papas, cebolla y huevo frito)

22
Q

Menu niño

A

Papas fritas con filetitos de pollo

23
Q

Ensalada pequeña

A

lechuga y tomate

24
Q

Almuerzos

A

Proteina: Mongoliana a la chilena o carne salteada con verduras, pollo a la lostaza
Acompañamientos: Arroz blanco, pure o ensalada

Gargola 101 (7 decks)

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